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View compareHomtiem Black Garlic Puree 150g. (Made from Solo Black Garlic 100%), Whole Black Garlic Fermented for 90 Days, Non-GMOs, High in
Homtiem Black Garlic Puree 150g. (Made from Solo Black Garlic 100%), Whole Black Garlic Fermented for 90 Days, Non-GMOs, High in
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$13.57
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$13.57
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$14.93
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Description
Description
In Thai culture, single clove garlic is valued as a natural herb with health benefits. Our single clove garlic is cultivated in Thailands fertile regions, following Good Agricultural Practices (GAP) and meeting international standards like Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP) for export. HOMTIEM Black Garlic is produced through a careful fermentation process lasting 90 days, under controlled temperatures and humidity, transforming it into a sweet, jelly-like ingredient that differs from the pungent taste of raw garlic. This black garlic features higher levels of certain beneficial compounds compared to fresh garlic, including S-Ally L-Cysteine (SAC), which is linked to blood circulation, Arginine, associated with immune health, and Polyphenols, known for their antioxidant properties. One clove of our black garlic may provide comparable benefits to several cloves of fresh garlic and is intended as a nutritious addition to a balanced diet.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
