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View compareMong Lee Shang Dark Grass Jelly 19 Oz (1 Pack)
Mong Lee Shang Dark Grass Jelly 19 Oz (1 Pack)
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Regular price
$10.48
Sale price
$10.48
Regular price
$14.97
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Description
Description
Mong Lee Shang Dark Grass Jelly 19 Oz (1 Pack) Native To China, Hong Kong, Macau, Southeast Asia, And Taiwan, Grass Jelly (Or Leaf Jelly) Is A Jelly-Like Dessert Often Used In Bubble Tea Beverages And Atop Shaved Ice Or Snow. Jelly Topping Composite For Bubble / Boba Tea & Frozen Yogurt Ice Cream Taste Like The Same As You Get From The Tea Shops. The Jelly Pieces Give You A Different Experience In Your Drinks And It Is Delicious.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Mong Lee Shang Dark Grass Jelly used for? A: Mong Lee Shang Dark Grass Jelly is a versatile dessert topping commonly used in bubble tea, smoothies, and various desserts. It adds a unique texture and flavor, making it a popular choice for enhancing drinks and sweet treats.
- Q: Is Mong Lee Shang Dark Grass Jelly suitable for vegans? A: Yes, Mong Lee Shang Dark Grass Jelly is vegan and gluten-free, making it an ideal choice for those following a plant-based diet.
- Q: How should I store Mong Lee Shang Dark Grass Jelly? A: To maintain the best quality, store Mong Lee Shang Dark Grass Jelly in a cool, dry place. Once opened, keep it refrigerated and consume it within a few days for optimal freshness.
- Q: Can I use Mong Lee Shang Dark Grass Jelly in hot drinks? A: While Mong Lee Shang Dark Grass Jelly is primarily enjoyed in cold beverages, it can also be used in warm drinks. However, it’s best to add it to hot beverages just before serving to maintain its texture.
- Q: What makes Mong Lee Shang Dark Grass Jelly different from regular jelly? A: Mong Lee Shang Dark Grass Jelly is unique due to its distinct herbal flavor and chewy texture, which sets it apart from traditional fruit-flavored jellies. It is made from the leaves of the mesona chinensis plant, giving it a rich, complex taste.