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View compareCallebaut Belgian Dark Couverture Chocolate Semisweet Callets 54.5% 5.5 lbs Dark Chocolate Callets
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets 54.5% 5.5 lbs Dark Chocolate Callets
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$93.21
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Callebaut Dark Chocolate Callets are premium semisweet chocolate chips designed for versatile baking applications. Ideal for pastry chefs and home bakers alike, these chocolate callets deliver consistent results in a variety of recipes, from cookies and brownies to ganaches and mousses.
Crafted by Callebaut, a renowned Belgian chocolatier, these chocolate callets feature a cocoa content of 54.5 percent, providing a balanced bitter flavor with subtle sweetness. The unique production process involves whole bean roasting, which preserves the full taste of the cocoa beans and enhances the chocolate’s rich aroma. Made with high-quality cocoa beans, natural spirit-inspired flavor vanilla, and 100 percent pure cocoa butter, these callets offer a smooth texture and medium viscosity, making them easy to melt and work with in various culinary applications. Their glossy appearance makes them perfect for decorating and enrobing desserts.
Key Features:- 54.5% cocoa content for a rich, balanced flavor.
- Whole bean roasting process ensures full taste and aroma.
- Versatile use in confectionery, baking, and decorating.
- Smooth texture with subtle vanilla notes enhances recipes.
- Medium viscosity suitable for melting and molding.
- Packaged in a convenient 5.5-pound bulk size for frequent use.
- Trusted by chefs worldwide for consistent quality and performance.
Callebaut Dark Chocolate Callets are perfect for professional bakers, pastry chefs, and home baking enthusiasts who seek high-quality chocolate for their creations. With their exceptional flavor profile and versatility, these callets will enhance your baking experience and help you achieve delightful results in every recipe.
Frequently Asked Questions
- Q: What is the cocoa content of Callebaut Belgian Dark Couverture Chocolate Semisweet Callets? A: The cocoa content of Callebaut Belgian Dark Couverture Chocolate Semisweet Callets is fifty-four point five percent.
- Q: How should I store Callebaut chocolate callets? A: Callebaut chocolate callets should be stored in a cool, dry place, away from direct sunlight and strong odors to maintain their quality.
- Q: What baking applications are suitable for these chocolate callets? A: Callebaut chocolate callets are suitable for a variety of baking applications including enrobing, molding pralines, making fillings and ganaches, as well as decorating desserts.
- Q: Are these chocolate callets suitable for vegan recipes? A: Callebaut Belgian Dark Couverture Chocolate Semisweet Callets contain cocoa butter and may not be suitable for strict vegan diets, as they could include traces of dairy in processing.
- Q: Can I use these chocolate callets for tempering? A: Yes, Callebaut chocolate callets are designed for melting and can be used for tempering in chocolate-making processes.
- Q: What is the size of the packaging for these chocolate callets? A: The packaging size for Callebaut Belgian Dark Couverture Chocolate Semisweet Callets is five point five pounds.
- Q: What flavor profile can I expect from these chocolate callets? A: These chocolate callets offer a well-balanced bitter flavor with subtle sweetness and medium intensity, complemented by a smooth vanilla note.
- Q: Is Callebaut chocolate sustainably sourced? A: Callebaut is committed to sustainability and sources their cocoa beans responsibly, ensuring ethical production practices.
- Q: How do I melt Callebaut chocolate callets? A: To melt Callebaut chocolate callets, use a double boiler or microwave in short intervals, stirring frequently until fully melted.
- Q: Are there any allergens in Callebaut chocolate callets? A: Callebaut chocolate callets may contain allergens such as milk and soy. It is advisable to check the packaging for specific allergen information.