Apricots offer a succulent, sweet flesh with many vitamins and minerals, but the fruit is quite perishable. As a result, Americans often find Turkish apricots in dried form only. The nutritional values of American and Turkish apricots differ significantly - the Turkish fruit has more calcium but less beta carotene and is also lightr in color.
GENERAL | |
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Brand Name | Dried Fruit |
Weight | 30.82 pounds |