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Igourmet Carr Valley Mobay (7.5 Ounce)
Igourmet Carr Valley Mobay (7.5 Ounce)

Igourmet Carr Valley Mobay (7.5 Ounce)

38.65 New Out of stock
Brand: igourmet
SKU: ABSB0006TLJ00
Out of Stock
Price: $38.65 Free Shipping
Taxes will be calculated at Checkout.
Estimated delivery time 7-14 days.


Igourmet Carr Valley Mobay (7.5 Ounce)

Nestled amongst the rolling hills and lush pastures of central Wisconsin, Carr Valley cheese remains one of Wisconsin's traditional cheese plants, famous for its cheddar varieties made the old-fashioned way. Owned and operated by the Cook family, Carr Valley will celebrate its 100th anniversary this year.

Carr Valley's Mobay is an artisan cheese made in two halves with ash in the center and outside. One half is made with goat's milk and the other half with sheep's milk and pressed together as one cheese. The flavor is earthy with a clean goat and sheep remnant.

Awarded 1st Place in the American Cheese Society 2007 Awards in the Open Category for Sheep's Milk or Mixed Milk Cheeses.

  • Made from pasteurized sheep and goat's milk.
  • Photo depicts whole 8 lb. form of cheese.
  • We cut and wrap this item by hand.

Features of Igourmet Carr Valley Mobay (7.5 Ounce)

  • Ships expedited in an insulated package to ensure freshness
  • Carr Valley is one of Wisconsin's traditional cheese plants
  • Mobay is an artisan cheese made in two halves with ash in the center and outside
  • One half is made with goat's milk and the other with sheep's milk and then pressed together as one cheese
  • Best served with crusty french bread

Specifications of Igourmet Carr Valley Mobay (7.5 Ounce)

GENERAL
Brand Name igourmet

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