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Ohsawa Organic Tamari, 100% Wheat-Free, Traditionally Brewed In Cedar Kegs For Extra Flavor - Japanese Soy Sauce, Low - Sodium, Gluten-Free, Vegan, Kosher - 10 Oz
Ohsawa Organic Tamari, 100% Wheat-Free, Traditionally Brewed In Cedar Kegs For Extra Flavor - Japanese Soy Sauce, Low - Sodium, Gluten-Free, Vegan, Kosher - 10 Oz

Ohsawa Organic Tamari, 100% Wheat-Free, Traditionally Brewed In Cedar Kegs For Extra Flavor - Japanese Soy Sauce, Low - Sodium, Gluten-Free, Vegan, Kosher - 10 Oz

26.00 New In stock
Brand: Ohsawa
SKU: ABSB0019L8JXY
UPC: 707881351169
Only 3 left in stock - Order Now.
Price: $26.00 Free Shipping
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Ohsawa Organic Tamari, 100% Wheat-Free, Traditionally Brewed In Cedar Kegs For Extra Flavor - Japanese Soy Sauce, Low - Sodium, Gluten-Free, Vegan, Kosher - 10 Oz

Tamari is a premium form of Japanese soy sauce made with just fermented soybeans. Tamari soy sauce can be easily substituted into your shopping if you lead a gluten free diet and will not make any major differences to the taste of your cooking than using regular soy sauce.

Made with 100% whole soybeans and no wheat, Ohsawa Organic Tamari is an excellent choice for those who are wheat-sensitive. Ohsawa Tamari is a deep color, rich consistency and more complex bouquet when compared with shoyu, so it retains its flavor better in longer cooking styles. It is a Gluten Free Soy Sauce and has a richer and milder taste than regular soy sauce. Only our fermentation process can give Ohsawa Tamari a rich, delectable flavor that enhances any type of cuisine. Perfect for stir-fry, marinade, and as a dipping sauce. Great to add to soups, salads, sauces and casseroles. Full-bodied and savory, a little tamari goes a long way in marinades, vegetable dishes, stews, sauces and salad dressings.

Nutrition Facts - Each serving (1 tsp) of Ohsawa Tamari contains Calories 15; Sodium 860mg (36%); Total Carbohydrate 2g (1%); Protein 2g;

Features of Ohsawa Organic Tamari, 100% Wheat-Free, Traditionally Brewed In Cedar Kegs For Extra Flavor - Japanese Soy Sauce, Low - Sodium, Gluten-Free, Vegan, Kosher - 10 Oz

  • KEY INGREDIENTS - Organic whole soybeans, water, sea salt, organic distilled sake(water, rice, aspergillus oryzae), aspergillus oryzae
  • PROMOTES EXCELLENT HEALTH - Tamari aids in digestion of fruits and vegetables, while being rich in several minerals, and is a good source of vitamin B3, protein, manganese, and tryptophan.
  • REDUCES SALT INTAKE - Tamari's low sodium count makes it possible to reduce your intake by around 30% without having to compromise flavor. Use instead of salt for better flavor and reduced salt intake.
  • HAND-CRAFTED JUST FOR YOU - Produced by the Deguchi family on the Chita Peninsula of Japan. Traditionally brewed in cedar kegs, made using the same time-honored methods that have been passed down for generations.
  • BEST ALTERNATIVE TO SOY SAUCE - Enjoy it on sushi, tofu, seafood, vegetables, even on fruit. No Wheat, No alcohol or preservatives. Certified Organic and Kosher. Perfect for vegan, vegetarian, and raw food diets.

Specifications of Ohsawa Organic Tamari, 100% Wheat-Free, Traditionally Brewed In Cedar Kegs For Extra Flavor - Japanese Soy Sauce, Low - Sodium, Gluten-Free, Vegan, Kosher - 10 Oz

GENERAL
Brand Name Ohsawa
Weight 1.35 pounds
Dimensions 1x1x1 inches

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