Where Do Pineapples Come From?

The pineapple plant, also called ‘ananas’, comes from Paraguay. The local peoples helped it spread to other parts of South America and the Spanish conquistadores brought it back to Spain, from where the news of the delicious fruit traveled all over the world.
Organic Dried Pineapple from Food to Live is the fruit turned into a great quick snack. It’s tasty, keeps well, and has several dozen culinary uses. It’s also a low-calorie and low-fat product, so you can chew a few dried pineapple rings to get a boost of energy anytime.

Benefits of Organic Dried Pineapple from Food to Live

There are about 25.5 million tons of pineapples harvested every year. The majority of them comes from Costa Rica, Brazil, and the Philippines. Our product is completely free from any harmful additives. Processed at an organic facility, our Dried Pineapple is unsweetened, safe, and delicious, like only 100% natural fruit can be. You and your family can enjoy it anytime as it will keep for many months in your pantry, cupboard, or fridge. Uses of Pineapples for Food and Beauty Pineapple is a very popular fruit and has many uses in various industries. You can eat it raw as it tastes amazing or add to fruit salads, pizza toppings, smoothies, or desserts. Fresh pineapple can also be used in stews and even some exotic varieties of curry. However, Organic Dried Pineapple is often a better option for these particular recipes.