Chinese Douchi - Fermented Black Beans - 16 Oz Bag Each
$10.41
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US Delivery Time: 3-5 Business Days.
US Delivery Time: 3-5 Business Days.
Product Description
Chinese Douchi - Fermented Black Beans - 16 Oz Bag Each
Douchi is made by fermenting and salting soybeans. The process turns the beans black, soft, and mostly dry. The flavor is sharp, pungent, and spicy in smell, with a taste that is salty and somewhat bitter and sweet.Features of Chinese Douchi - Fermented Black Beans - 16 Oz Bag Each
Contains soy sauce that has Wheat flour (cereals containing gluten) Ingredients: BLACK SOYBEANS, SALT, ginger, orange peel, spices & soy sauce (water, soybeans, salt, wheat flour) Allergen warning: Contains soy sauce (water, soybeans, salt, wheat flour). Paste made from fermented beans is a wonderful sauce. Finely chop and add to fish or meat dishes Best Yanjian Douchi Chinese black bean, great for Chinese cookingSpecification of Chinese Douchi - Fermented Black Beans - 16 Oz Bag Each
| Product Details | |
|---|---|
| Color | Black |
| Size | 1 Pound (Pack of 1) |
| Dimensions | 5.00X4.02x0.98 |
| Weight | 1 |
Warning - California Proposition 65 This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.