Duru Coarse Bulgur With Vermicelli, 35.2oz (1000g), Wheat Berries, 100% Natural and Certificated, High Fiber and Protein, Non-GMO, Great for Vegan Recipes, Better than Rice

Duru Coarse Bulgur With Vermicelli, 35.2oz (1000g), Wheat Berries, 100% Natural and Certificated, High Fiber and Protein, Non-GMO, Great for Vegan Recipes, Better than Rice

Preparation Tip for Product Don wash and soak prior to cooking When cooking bulgur, please use 2 cups of hot water for each cup of bulgur you want to cook WHAT IS BULgUR Bulgur is a pre-cooked, tasty and a healthy food product which is produced from wheat and water and does not contain any colourings or artificial flavours Many people enjoy bulgur in the dish Tabouleeh as well as a healthy alternative to rice and pasta THE DURU BULgUR DIFFERENcEOur company owes its difference in bulgur to the care it shows in production and wheat selection, the taste obtained as a result of cracking the wheat in millstones, the advanced technology used and production that is conducted in full automation without using any additivesThe Taste of Bulgur by the MillstonesThe Karaman bulgur produced in our facilities is cracked in traditional millstones that help protect its real taste and flavour Duru Bulgur uses a unique drying process that involves state-of-the-art ventilation towers instead of traditional drying methods to ensure a superior productQuality in Production and Wheat Selection Our company reflects its diligence about quality concept to the farmers cultivating the wheat and continuously supports farmers about cultivating quality wheat and pays higher prices for quality wheat As a result of Duru Bulgur is the first company to receive the AccP Food Safety and Hygiene certificatein cracked wheat in TurkeyProduction Technology and FacilitiesDuru Bulgurs production facility uses the most developed technology in cracked wheat production in Turkey Full Automation with No Additives No additives and colorants are used in production This enables the bulgur to protect its colour and remain natural

Features of Duru Coarse Bulgur With Vermicelli, 35.2oz (1000g), Wheat Berries, 100% Natural and Certificated, High Fiber and Protein, Non-GMO, Great for Vegan Recipes, Better than Rice

coarse bulgur with vermicelli is a mix of roasted vermicelli and coarse bulgur It contains 25% roasted vermicelli and 75% coarse bulgur It is delicious time saving bulgur for busy bulgur lovers Don wash and soak prior to cooking When cooking bulgur, please use 2 cups of hot water for each cup of bulgur you want to cook We are proud to be certified Kosher, Non-gMO, ISO 22000, ISO 9001, IFS, BRc food certificates Harvested and produced using traditional methods, non gMO and 100% natural Type of Meals the Product can be used in Soups, Meat Meals, Stuffing, vegetable Meals, Pilafs, Desserts Rich in dietary fiber and protein It has complex carbohydrates and low gI It contains Vitamin B, Folate, Magnessium, Potassium great for vegan recipes

Specification of Duru Coarse Bulgur With Vermicelli, 35.2oz (1000g), Wheat Berries, 100% Natural and Certificated, High Fiber and Protein, Non-GMO, Great for Vegan Recipes, Better than Rice

Product Details
Size	2.2 Pound (Pack of 2)
Dimensions	2.76X4.34X7.88
Weight	2.21