M.G. PAPPAS High Polyphenol Rich Blood Orange-Infused Olive Oil - Extra Virgin Olive Oil Cold Pressed & Unfiltered -High Hydroxytyrosol Greek Olive Oil -Award Winning & Health Claim Accredited -12.7Oz

M.G. PAPPAS High Polyphenol Rich Blood Orange-Infused Olive Oil - Extra Virgin Olive Oil Cold Pressed & Unfiltered -High Hydroxytyrosol Greek Olive Oil -Award Winning & Health Claim Accredited -12.7Oz

M.G. PAPPAS High Phenolic Blood Orange Infused EVOO was created using M.G. PAPPAS High Polyphenol EVOO(One of the most awarded Extra Virgin Olive Oils in the world) and freshly squeezed blood-oranges.

We use a method where we simultaneously crush olives with fresh herbs and fruits for delicious taste and health benefits.

We crushed the Olives with the freshly squeezed blood orange together, creating an Infused EVOO with a unique taste profile that has been recognized with over 8 International Awards.

We dont use Natural or Artificial Flavors. Our Premium Infused EVOO contains a large quantity of Hydroxytyrosol and Polyphenols(480mg/l).

This is delicious in making fresh pesto or a tomato and mozzarella salad. It is delicious in salads, grilled vegetables, pasta, beef, or chicken dishes.

Pairs well with our M.G. PAPPAS Dark Balsamic.

NEW HARVEST: Nov 2021/Jan 2022

Features of M.G. PAPPAS High Polyphenol Rich Blood Orange-Infused Olive Oil - Extra Virgin Olive Oil Cold Pressed & Unfiltered -High Hydroxytyrosol Greek Olive Oil -Award Winning & Health Claim Accredited -12.7Oz

?AWARD-WINNING BLOOD ORANGE-INFUSED POLYPHENOL RICH OLIVE OIL? Produced by one of the worlds top ranked Greek EVOO producers (EVOO World Ranking), our blood orange-infused high polyphenol extra virgin olive oil is cold pressed, unfiltered, unblended, unrefined, Health Claim Accredited, and EFSA-approved for containing a high unsaturated fatty acids content. It is one of the most awarded EVOOs in the world for its premium quality and high nutritional value. | ?ELEVATE YOUR MEAL EXPERIENCE?Our High Phenolic blood orange olive oil extra virgin EVOO is made with 100% hand-picked, single-origin Koroneiki olives from our private groves that are located on sandy beaches near Sparta, Greece. Sand is the greatest natural filtration system for guaranteeing the finest quality of olives. This unique geographic location contributes to the delicious aroma and taste profile of our EVOO. | ?HIGH POLYPHENOL & HYDROXYTYROSOL COUNT?Certified for its phenolic content of 480mg/l, this makes our blood orange-infused high polyphenol EVOO one of the healthiest on the market. Rich in polyphenols, our EVOO contains significant levels of hydroxytyrosol, oleuropein, and oleocanthal. These powerful antioxidants contain strong anti-inflammatory properties and may aid with cardiovascular and immune system support, neuroprotective function, and muscle and joint protection*. | ?COMBINE EXCEPTIONAL HEALTH BENEFITS* WITH GREAT TASTE?Unlike other EVOOs on the market that have a bland taste and high acidity, our extra virgin EVOO has a low acidity level of 0.20, and is known for its citrusy aroma and delicately sweet flavor. The dynamic duo of freshly squeezed blood oranges combined with the creaminess of our cold-pressed Koroneiki olives is a versatile addition that will elevate any recipe! Excellent for dressings, chicken and seafood marinade, and in baked goods! | ?INGREDIENT TRANSPARENCY?At M.G. PAPPAS, we take pride in the premium quality of our ingredients. We never use any harmful additives, allergens, or preservatives in any of our products. All of our products are gluten-free, sugar-free, and free of natural flavors.

Specification of M.G. PAPPAS High Polyphenol Rich Blood Orange-Infused Olive Oil - Extra Virgin Olive Oil Cold Pressed & Unfiltered -High Hydroxytyrosol Greek Olive Oil -Award Winning & Health Claim Accredited -12.7Oz

Product Details
Size	12.7 Fl Oz
Dimensions	3.3899999965422x12.709999987036x4.0199999958996
Weight	1.72