Mi-Del Gluten Free Ginger Snap Cookies,8 Ounce

Mi-Del Gluten Free Ginger Snap Cookies,8 Ounce

$27.19
Brand:
SKU: ABSB000QSM234
UPC: 030684768903
Availability: In Stock
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US Delivery Time: 3-5 Business Days.

Product Description

Mi-Del Gluten Free Ginger Snap Cookies,8 Ounce

All natural cookies - Perfect for those with gluten sensitivity. Wheat-free! Delicious flavor! Mi-Del has long been the name that you can trust to bring you the finest in natural cookies and graham crackers. We are proud to make a selection of cookies developed specifically for those with gluten intolerance. First identified in the late 1800s as a dietary concern, gluten intolerance (celiac disease) requires diet modification since the source of the protein gluten is wheat, rye and barley. Made with all natural ingredients, these delicious Mi-Del Ginger Snaps will satisfy the snacking urges of anyone, while meeting the dietary requirements of those who are gluten sensitive. Product of Canada.

Features of Mi-Del Gluten Free Ginger Snap Cookies,8 Ounce

Made with gluten-free flour, molasses, and ginger All natural cookies Made with all natural ingredients

Specification of Mi-Del Gluten Free Ginger Snap Cookies,8 Ounce

Product Details
Size 8 Ounce (Pack of 1)
Dimensions 5.79X5.39x2.80
Weight 0.5

Warning Warning - California Proposition 65

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

Product FAQs

Q: Are these Mi-Del Ginger Snap Cookies gluten-free?

Ans: Yes, these Mi-Del Ginger Snap Cookies are gluten-free and made with gluten-free flour.

Q: What are the main ingredients in these cookies?

Ans: The main ingredients in these cookies are gluten-free flour, molasses, and ginger.

Q: Where are these Mi-Del Ginger Snap Cookies made?

Ans: These cookies are made in Canada.

Q: How many cookies come in a pack?

Ans: Each pack contains 8 ounces of cookies.

Q: What dietary requirements do these cookies meet?

Ans: These cookies meet the dietary requirements of those who are gluten-sensitive.