Thai Kitchen Gluten Free Peanut Satay Sauce, 8 fl oz (Pack of 12)
US Delivery Time: 3-5 Business Days.
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Product Description
Thai Kitchen Gluten Free Peanut Satay Sauce, 8 fl oz (Pack of 12)
Fresh roasted peanuts are slowly simmered with coconut milk, herbs and spices to create this savory southern thai specialty. Serve it thai- style as a dipping sauce with grilled meats, seafood or vegetables, or toss it with noodles, add it to marinades or use it to dress a bowl of crisp greens for a delicious salad. Use this savory sauce to add that special thai touch to any meal. Thai kitchen-bring that thai experience home, anytime.Features of Thai Kitchen Gluten Free Peanut Satay Sauce, 8 fl oz (Pack of 12)
Dipping and All Purpose Sauce No Preservatives since we do not use preservatives please enjoy quickly as the product will keep refrigerated only a few days Gluten FreeSpecification of Thai Kitchen Gluten Free Peanut Satay Sauce, 8 fl oz (Pack of 12)
Product Details | |
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Size | 8 Fl Oz (Pack of 12) |
Dimensions | 0.00X0.00x0.00 |
Weight | 3.45 |
Warning - California Proposition 65
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
Product FAQs
Q: Is the Thai Kitchen Gluten Free Peanut Satay Sauce suitable for vegetarians?
Ans: Yes, this sauce is suitable for vegetarians as it does not contain any meat products.
Q: How long does the Thai Kitchen Gluten Free Peanut Satay Sauce last once opened?
Ans: Once opened, the sauce should be kept refrigerated and consumed within a few days due to the lack of preservatives.
Q: Can the Thai Kitchen Gluten Free Peanut Satay Sauce be used as a marinade?
Ans: Yes, this sauce can be used as a marinade for meats, seafood, or vegetables to add a delicious Thai flavor.
Q: Is the Thai Kitchen Gluten Free Peanut Satay Sauce gluten-free?
Ans: Yes, this sauce is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
Q: How should the Thai Kitchen Gluten Free Peanut Satay Sauce be served?
Ans: This sauce can be served Thai-style as a dipping sauce with grilled meats, seafood, or vegetables, tossed with noodles, added to marinades, or used to dress salads for a delicious Thai touch.