Meishi Gluten Free Rice Vermicelli (1mm) | 400g | Pack of 2 | Firm Texture | Cooks in minutes

Meishi Gluten Free Rice Vermicelli (1mm) | 400g | Pack of 2 | Firm Texture | Cooks in minutes

Meishi Rice Vermicelli is a thin white noodle made from rice one can serve this noodles in the bottom of big bowls for a great taste you can add the vermicelli with boiled vegetables, tomato,and fried tofu soup commonly eaten for breakfast; rolled into spring rolls and served next to grilled meat adds a flavor to it.

Manufactured By : Southern Airport Services Joint Stock Company (SASCO)Tan Son Nhat Inernational Airport, Ward 2,Tan Binh District, Hochiminh City, Vietnam

Imported & Distributed by : Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate,Saki Vihar Road Sakinaka,Andheri(E), Mumbai 400072 INDIA

Features of Meishi Gluten Free Rice Vermicelli (1mm) | 400g | Pack of 2 | Firm Texture | Cooks in minutes

Soak the dry rice vermicelli in the water at about 25 degrees for about 20 minutes until pliable. Drain and rinse again with cold water. It can be used in a stir-fry, soup vermicelli or salad rolls. | Gluten-free Product. | Keep in a cool, dry place. | Once opened, place in an airtight container. | Rice Vermicelli is a thin white noodle made from rice.

Specification of Meishi Gluten Free Rice Vermicelli (1mm) | 400g | Pack of 2 | Firm Texture | Cooks in minutes

Product Details
Size	400 g (Pack of 1)
Weight	0.89