The Sausage Maker - North American Natural Hog Casings For Home Sausage Making, Make 25 Lbs. Of Standard Italian, Polish And Bratwurst At About ~1.5 Stuffed Diameter Links (1)
US Delivery Time: 3-5 Business Days.
Product Description
The Sausage Maker - North American Natural Hog Casings For Home Sausage Making, Make 25 Lbs. Of Standard Italian, Polish And Bratwurst At About ~1.5 Stuffed Diameter Links (1)
Harvested from North America Hogs ONLY. The quality is the same that you would get from buying a whole hank (standard commercial amount) from The Sausage Maker but in small, more manageable quantities pieces. These casings vary in size and lengths, often called shorts, as they are clipped sections that would otherwise have made a standard hank, too long. Make high quality Sausage at Home with our Casings without the high-end price!Features of The Sausage Maker - North American Natural Hog Casings For Home Sausage Making, Make 25 Lbs. Of Standard Italian, Polish And Bratwurst At About ~1.5 Stuffed Diameter Links (1)
Makes between 20 to 30 lbs. Sausage (depending on links/rope size)
Packaged in purified salt to ensure freshness and indefinite shelf life when properly refrigerated
Lengths vary from 2 to 8, total length of 1 pack is 50
PACKAGING RECEIVED MAY DIFFER FROM MAIN ITEM IMAGE
Specification of The Sausage Maker - North American Natural Hog Casings For Home Sausage Making, Make 25 Lbs. Of Standard Italian, Polish And Bratwurst At About ~1.5 Stuffed Diameter Links (1)
| Product Details | |
|---|---|
| Size | 25 Pound (Pack of 1) |
Warning - California Proposition 65 This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
Product FAQs
Q: What is the size of the pack of North American Natural Hog Casings?
Ans: The pack size is 25 pounds.
Q: How much sausage can be made with this pack of casings?
Ans: This pack can make between 20 to 30 pounds of sausage, depending on the size of the links or rope.
Q: How should the casings be stored for freshness?
Ans: The casings should be properly refrigerated in purified salt to ensure freshness and indefinite shelf life.
Q: What lengths do the casings vary in?
Ans: The lengths of the casings vary from 2 to 8 inches, with a total length of 50 in one pack.
Q: Is the packaging consistent with the main item image?
Ans: The packaging received may differ from the main item image, but it will contain the same product.