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View compare1lb Ceylon Cinnamon Sticks from Sri Lanka, True Cinnamon Stick, Canela Entera en Rama.
1lb Ceylon Cinnamon Sticks from Sri Lanka, True Cinnamon Stick, Canela Entera en Rama.
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$29.59
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$29.59
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$42.27
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Description
Description
When it comes to our customers satisfaction, at 1400s Spices theres no room for compromise. Thats why we work only with top quality materials and verified suppliers, which are guaranteed to deliver to our high expectations. If for some reason youre not entirely pleased with your purchase, our customer care department has got you covered!Canela Mexicana Recipes: Cafe de Olla, Te De Canela, Mexican Chocolate, Mole, Sweet Potatoes, Hochata, Tepache, Atole de Canela, Polvorones de Canela and Ponche Navideno
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Ceylon cinnamon sticks different from Cassia cinnamon? A: Ceylon cinnamon, also known as true cinnamon, has a delicate, floral, and citrusy flavor profile, while Cassia cinnamon tends to be stronger and spicier. Ceylon cinnamon is rarer and has a lighter color, making it a preferred choice for gourmet cooking and baking.
- Q: How should I store my Ceylon cinnamon sticks to maintain freshness? A: To maintain the freshness of your Ceylon cinnamon sticks, store them in a cool, dry place away from direct sunlight. Keeping them in an airtight container will help preserve their aroma and flavor for a longer period.
- Q: Can I use Ceylon cinnamon sticks in savory dishes? A: Yes, Ceylon cinnamon sticks can be used in savory dishes. Their unique, soft flavor enhances stews, curries, and various savory recipes, providing a subtle warmth and complexity.
- Q: How long does it take to harvest true cinnamon? A: True cinnamon is harvested after about two years of growth. The inner bark is carefully removed, cut into strips, rolled into quills, and dried, allowing it to develop its distinct flavor.
- Q: What is the ideal way to use Ceylon cinnamon sticks in cooking? A: To use Ceylon cinnamon sticks, you can add them directly to soups, stews, and curries during cooking for a deep flavor. Alternatively, steep them in hot water to make a flavorful tea or use them as a garnish in desserts.