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View compare2024 Gold Award Winner, High Phenolic (400+mg/kg), Premium Greek Extra Virgin Olive Oil, Medium Intensity, Kosher, Greece Single
2024 Gold Award Winner, High Phenolic (400+mg/kg), Premium Greek Extra Virgin Olive Oil, Medium Intensity, Kosher, Greece Single
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Regular price
$34.44
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$34.44
Regular price
$49.20
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Description
Description
With one of the highest phenolic content for an Extra Virgin Olive Oil, PJ KABOS 'Family Reserve - Medium' offers a complex taste with medium bitterness and pungency levels. An early harvest available to you all the way from the mystical Peloponnese region of Greece.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes P.J. KABOS Extra Virgin Olive Oil different from other brands? A: P.J. KABOS Extra Virgin Olive Oil is distinguished by its high phenolic content of 450+ mg/kg, which contributes to its robust flavor profile, medium bitterness, and pungency. Sourced from the single-origin Koroneiki olives in the Peloponnese, Greece, this oil is cold-extracted without additives, ensuring purity and quality.
- Q: How should I store P.J. KABOS Extra Virgin Olive Oil? A: To maintain the quality of P.J. KABOS Extra Virgin Olive Oil, store it in a cool, dark place, away from direct sunlight and heat sources. The 16.9 oz tin packaging helps protect the oil from light, but it's best to use it within a year of opening for optimal flavor.
- Q: What culinary uses does P.J. KABOS Extra Virgin Olive Oil have? A: P.J. KABOS Extra Virgin Olive Oil is versatile and can be used for a wide range of culinary applications, including salad dressings, sautéing vegetables, baking, and grilling meats or seafood. Its medium intensity and flavor profile enhance Mediterranean dishes beautifully.
- Q: Is P.J. KABOS Extra Virgin Olive Oil suitable for cooking at high temperatures? A: While P.J. KABOS Extra Virgin Olive Oil has a medium smoke point, it is best used for moderate cooking methods such as sautéing or drizzling over finished dishes. For high-heat cooking, consider using oils with higher smoke points to preserve the delicate flavors of this premium olive oil.
- Q: What is the best way to use P.J. KABOS Extra Virgin Olive Oil for maximum flavor? A: To enjoy the full flavor of P.J. KABOS Extra Virgin Olive Oil, use it as a finishing oil on dishes. Drizzle it over grilled vegetables, salads, or pasta to enhance their taste, or use it as a dip for fresh bread. Its complex flavors and clean finish complement various dishes beautifully.