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2Oz. Tahitian Vanilla Beans Grade B Extract Exclusive (1/8 Lb) Bulk|4''-5'' Whole Natural Raw Non-Gmo Pods By Fitnclean Vanilla

2Oz. Tahitian Vanilla Beans Grade B Extract Exclusive (1/8 Lb) Bulk|4''-5'' Whole Natural Raw Non-Gmo Pods By Fitnclean Vanilla

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Regular price $19.99
Sale price $19.99 Regular price $28.56
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SKU

WBGROB081B9X359

Product Type

Cooking Spices


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Description

Extract Grade B Tahitian Vanilla Beans: These Are Whole Oily Bean Pods (Not Too Moist And Not Dry; Just About The Right Moisture Content For Extract And Other Uses) With The Same Rich Aroma Of The Gourmet Grade. | Uses: For Extraction - Cut Into Smaller Pieces, Immerse In Alcohol And Wait For Your Vanilla Flavor Extract. | Vanilla Tahitiensis: Non-Gmo, Traditional Harvest, Conditioned For The Characteristic Floral Flavor, Rare In Supply And Deservedly Nicknamed

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the main differences between Grade A and Grade B Tahitian vanilla beans? A: Grade A Tahitian vanilla beans, also known as Gourmet grade, typically have about 30% moisture content, are longer than 5 inches, and are ideal for direct culinary use. In contrast, Grade B beans have lower moisture content (15-25%), are shorter (less than 5 inches), and are best suited for extraction purposes.
  • Q: How should I use Tahitian vanilla beans for making vanilla extract? A: To make vanilla extract using Tahitian vanilla beans, cut the beans into smaller pieces, immerse them in alcohol (such as vodka), and let them steep for several weeks. This process extracts the rich floral flavor from the beans, resulting in a high-quality vanilla extract.
  • Q: Are these Tahitian vanilla beans non-GMO? A: Yes, the 2oz Tahitian vanilla beans Grade B by FITNCLEAN VANILLA are non-GMO, ensuring that you are using a product that is traditionally harvested without genetic modification.
  • Q: How should I store my Tahitian vanilla beans to maintain their freshness? A: To maintain the freshness of your Tahitian vanilla beans, store them in a cool, dark place in an airtight container. Avoid exposing them to direct sunlight or moisture, as this can affect their flavor and quality.
  • Q: What culinary uses do Tahitian vanilla beans have aside from making vanilla extract? A: Tahitian vanilla beans can be used in a variety of culinary applications, including flavoring desserts, baked goods, sauces, and beverages. The beans can be split open to scrape out the tiny seeds, which can be added directly to recipes for enhanced vanilla flavor.
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