You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are the health benefits of using organic garlic granules? A: Organic garlic granules are rich in antioxidants and can help boost the immune system. They contain allicin, a compound known for its anti-inflammatory and antimicrobial properties, making them a great addition to a healthy diet.
- Q: How can I use 365 by Whole Foods Market Organic Garlic Granules in my cooking? A: You can use organic garlic granules as a seasoning in a variety of dishes. They work well in marinades, soups, sauces, and roasted vegetables. Simply sprinkle them in to enhance flavor without the hassle of peeling and chopping fresh garlic.
- Q: Are 365 by Whole Foods Market Organic Garlic Granules gluten-free? A: Yes, 365 by Whole Foods Market Organic Garlic Granules are gluten-free, making them a safe seasoning option for individuals with gluten sensitivities or celiac disease.
- Q: What is the shelf life of organic garlic granules? A: When stored in a cool, dry place, organic garlic granules typically have a shelf life of about 2 to 3 years. Always check the packaging for specific expiration dates.
- Q: How do 365 by Whole Foods Market Organic Garlic Granules compare to fresh garlic? A: While fresh garlic provides a stronger flavor and aroma, organic garlic granules offer convenience and longer shelf life. They are a great alternative for quick cooking without sacrificing quality.