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View compareCreative Cajun Cooking Seafood Boil Seasoning, 1 Pound Bag (Pack Of Two - Seasons Crawfish, Shrimp And Crabs), 16 Ounce
Creative Cajun Cooking Seafood Boil Seasoning, 1 Pound Bag (Pack Of Two - Seasons Crawfish, Shrimp And Crabs), 16 Ounce
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Regular price
$25.89
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$25.89
Regular price
$36.99
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SKU
WBGROB0948MYNJBVendor
Creative Cajun CookiProduct Type
Cajun SeasoningCouldn't load pickup availability
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Description
Description
Ingredients: Salt, Monosodium Glutamate, Red Pepper, Garlic, Paprika, Black Pepper, Soluble Crab Spice, Lemon Powder, Oleoresin Paprika, Lemon Oil
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What ingredients are included in the Creative Cajun Cooking Seafood Boil Seasoning? A: The seasoning includes salt, monosodium glutamate, red pepper, garlic, paprika, black pepper, soluble crab spice, lemon powder, oleoresin paprika, and lemon oil, providing a balanced flavor with a Cajun kick.
- Q: How much seafood can I season with a pack of this seasoning? A: This two-pack of Creative Cajun Cooking Seafood Boil Seasoning can season approximately 20 lbs of crawfish, 4 dozen crabs, or 20 lbs of shrimp, making it ideal for gatherings.
- Q: Are there any special cooking instructions for using this seasoning? A: Yes, easy-to-follow directions are included on the bag. For an authentic Cajun boil, it's recommended to add halved lemons, garlic cloves, red potatoes, and ears of corn along with the seafood.
- Q: Is this seafood boil seasoning lower in sodium compared to other brands? A: Yes, this authentic Cajun boil seasoning is lower in sodium than most competitors while still offering rich flavor, ensuring you can enjoy it without excessive salt.
- Q: What makes this seasoning certified Cajun? A: The seasoning is certified Cajun by the State of Louisiana, ensuring that it meets authentic Cajun flavor standards, and it's made in St. Amant, Louisiana.