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View compareFrequently Asked Questions
- Q: What are Crown Prince Flat Anchovies in Olive Oil used for? A: Crown Prince Flat Anchovies in Olive Oil are versatile and can be used in a variety of dishes. They are perfect for adding flavor to salads, pasta, pizzas, or as a topping on crackers and bruschetta. Their rich taste complements Mediterranean recipes and enhances the overall meal experience.
- Q: Are these anchovies sustainably sourced? A: Yes, Crown Prince is committed to sustainable fishing practices. The anchovies are sourced from well-managed fisheries, ensuring that you are choosing a product that is not only delicious but also environmentally responsible.
- Q: How should I store the Crown Prince Flat Anchovies after opening? A: After opening, it is best to store the Crown Prince Flat Anchovies in the refrigerator. Make sure to keep them in an airtight container to maintain their freshness and flavor. Consume within a few days for the best taste.
- Q: What is the shelf life of Crown Prince Flat Anchovies in Olive Oil? A: Unopened, Crown Prince Flat Anchovies in Olive Oil have a long shelf life. Once opened, they should be consumed within a few days if stored properly in the refrigerator. Always check the expiration date on the packaging for best results.
- Q: Do these anchovies contain any allergens? A: Crown Prince Flat Anchovies in Olive Oil are made from anchovies and olive oil, and do not contain common allergens such as gluten or nuts. However, they are a seafood product and may not be suitable for individuals with fish allergies. Always check the label for specific allergen information.