You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are the health benefits of eating cashew nuts? A: Cashew nuts are highly nutritious and provide essential minerals such as copper, iron, zinc, selenium, and magnesium. They are a good source of B vitamins and vitamin E, which is a potent antioxidant. Including cashews in your diet can help reduce the risk of various serious diseases and support overall health.
- Q: How can I use Food to Live cashews in my cooking? A: Food to Live cashews can be enjoyed raw or roasted, making them a versatile snack or ingredient. They can be added to desserts, salads, or even sprinkled over coffee with whipped cream. Additionally, you can use them to make delicious vegan cashew milk or cashew butter.
- Q: What is the difference between W-240 and W-320 cashews? A: W-240 cashews are larger, with 240 kernels per pound, compared to W-320 cashews, which have 320 kernels per pound. This means W-240 cashews provide a premium quality snack experience due to their size and texture.
- Q: Are Food to Live cashews suitable for people with dietary restrictions? A: Yes, Food to Live cashews are Non-GMO verified, Kosher, and vegan. They contain no additives, cholesterol, or trans fats, making them suitable for most dietary restrictions. However, they are processed in a facility that also handles tree nuts and wheat.
- Q: What is the best way to store cashew nuts to maintain freshness? A: To maintain the freshness of your cashew nuts, store them in an airtight container in a cool, dry place. For extended shelf life, you can refrigerate or freeze them. This will help preserve their flavor and prevent them from becoming rancid.