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View compareAlessi Cannoli 2-Pack Of Large Sicilian Style Hand Rolled Shells Imported From Italy 4Oz
Alessi Cannoli 2-Pack Of Large Sicilian Style Hand Rolled Shells Imported From Italy 4Oz
Hurry! Only left 10 in stock
Regular price
$32.50
Sale price
$32.50
Regular price
$46.43
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per
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SKU
WBGROB07GTSGSHFVendor
Alessi AutenticoProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
With The Arab Introduction Of Sugar Into Sicily In The 9Th Century The Cooking Style Of This Three Sided Island Changed Forever
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the key ingredients in ALESSI Cannoli Shells? A: ALESSI Cannoli Shells are traditionally made with flour, sugar, and a blend of oils, creating a crispy and delicate pastry tube. They are designed to be filled with sweet ricotta cheese and can be enhanced with ingredients like pine nuts and currants.
- Q: How should I store the cannoli shells after opening? A: After opening, it's recommended to store ALESSI Cannoli Shells in a cool, dry place, preferably in an airtight container to maintain their crispiness. Avoid refrigerating them, as moisture can make them soft.
- Q: Can I use these cannoli shells for other desserts? A: Yes, ALESSI Cannoli Shells are versatile and can be used for various desserts. You can fill them with chocolate mousse, fruit mixtures, or even savory fillings to create unique appetizers.
- Q: How long can I keep the cannoli shells before they expire? A: Typically, ALESSI Cannoli Shells have a shelf life of about 12 months if stored correctly. Always check the packaging for a specific expiration date and ensure they are stored in a cool, dry place.
- Q: Are ALESSI Cannoli Shells suitable for special diets? A: ALESSI Cannoli Shells are not gluten-free as they contain wheat flour. If you're looking for gluten-free options, consider alternative recipes or brands that specifically cater to gluten-free dietary needs.