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View compareAnn Clark Lemon Juice Powder, 8 Oz.
Ann Clark Lemon Juice Powder, 8 Oz.
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Regular price
$26.24
Sale price
$26.24
Regular price
$37.49
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SKU
WBGROB0DSR2X9NJVendor
Ann Clark Cookie CutProduct Type
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Description
Description
Add A Zesty Burst Of Fresh-Picked Lemon Flavor To Drinks, Baked Goods, Icings, And Glazes With Ann Clark Lemon Juice Powder. Made From All-Natural Freeze-Dried Lemons, Enjoy The Bright And Tangy Citrus Flavors Of Fresh Lemons In A Shelf-Stable Form. This Pantry Staple Is Packed With Concentrated Lemon Flavor And Can Be Used To Replace Lemon Juice In Any Recipe. Add The Citrusy Taste Of Lemons Without Additional Liquid To Seasoning Blends, Icings And Glazes, Desserts, And Drinks. A Burst Of Tangy Flavor Elevates A Variety Of Dishes - From Savory Dishes Like Curries And Meat Rubs To Sweet Applications Like Muffins, Scones, And Pound Cakes.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What can I use Ann Clark Lemon Juice Powder for? A: Ann Clark Lemon Juice Powder is versatile and can be used in a variety of recipes, including drinks, baked goods, icings, and glazes. It adds a burst of fresh lemon flavor to savory dishes like curries and meat rubs, as well as sweet treats like muffins and scones.
- Q: How does Ann Clark Lemon Juice Powder compare to fresh lemon juice? A: This lemon juice powder is made from 100% natural freeze-dried lemons, providing a concentrated flavor without the added liquid. It is a convenient pantry staple that eliminates the hassle of juicing and zesting fresh lemons.
- Q: Is Ann Clark Lemon Juice Powder shelf-stable? A: Yes, Ann Clark Lemon Juice Powder is shelf-stable, making it a practical alternative to fresh lemons. You can store it easily in your pantry and use it whenever you need a burst of tangy lemon flavor.
- Q: Can I use Ann Clark Lemon Juice Powder in savory dishes? A: Absolutely! This lemon juice powder is not just for desserts; it enhances the flavor of savory dishes like marinades, curries, and meat rubs, providing a delightful citrusy taste.
- Q: How do I measure Ann Clark Lemon Juice Powder for recipes? A: For best results, use approximately 1 tablespoon of Ann Clark Lemon Juice Powder to replace 1 tablespoon of fresh lemon juice. Adjust the amount based on your taste preference and the specific recipe.