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View compareBakerpan Premium Rolled White Fondant For Cake Decorating - 2 Pounds, Vanilla Flavor
Bakerpan Premium Rolled White Fondant For Cake Decorating - 2 Pounds, Vanilla Flavor
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Regular price
$27.49
Sale price
$27.49
Regular price
$39.27
Unit price
per
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SKU
WBGROB09S34X8L4Vendor
BakerpanProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Bakerpan Premium fondant is vegan, gluten free, nut free, dairy free, trans fat free and Kosher. Ready to roll Bakerpan fondant saves you prep time and allows you to get right to decorating without sacrificing taste or quality! Fondant is a type of sugar dough that can be rolled out to cover your cake for a sleek, smooth finish. It’s made predominantly of sugar, corn syrup and our special blend of natural gums that are heated and cooled to produce a dough like consistency.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: Is Bakerpan fondant suitable for vegan baking? A: Yes, Bakerpan Premium Rolled White Fondant is vegan, making it an excellent choice for those looking to create delicious decorations without animal-derived ingredients.
- Q: How do I use Bakerpan fondant for cake decorating? A: To use Bakerpan fondant, simply knead it until pliable, roll it out to about 1/8 inch thick, and then cover your cake for a smooth finish. You can also model it to create custom decorations for cupcakes and cookies.
- Q: What are the storage instructions for Bakerpan fondant? A: To maintain the quality of Bakerpan fondant, store it in a cool, dry place, tightly wrapped in plastic wrap and placed in an airtight container. If the fondant becomes hard, knead it well and add a drop of vegetable shortening to restore its consistency.
- Q: Can I color Bakerpan fondant, and if so, how? A: Yes, you can easily color Bakerpan fondant using gel food coloring. Start by kneading a small amount of color into the fondant until you achieve your desired shade.
- Q: Is Bakerpan fondant gluten-free? A: Absolutely! Bakerpan Premium Rolled White Fondant is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.