You will not be allowed to compare more than 4 products at a time
View compareBobs Red Mill Xanthan gum Powder 8 oz
Bobs Red Mill Xanthan gum Powder 8 oz
Hurry! Only left 10 in stock
Regular price
$28.73
Sale price
$28.73
Regular price
$41.04
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB078T45FYDVendor
Bob's Red MillProduct Type
Baking SpicesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Bobs Red Mill Xanthan gum is must-have for any gluten free baker. Xanthan gum thickens batter and gives gluten free breads a better rise. It also help emulsify liquids that would otherwise separate. The name comes from the bacteria that helps creates the final product, Xanthomonas campestris, which feeds on a sugar, then ferments. The fermentation product is dried and then ground into Xanthan gum.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is xanthan gum and what is it used for? A: Xanthan gum is a natural thickening agent derived from the fermentation of sugars by the Xanthomonas campestris bacteria. It is commonly used in gluten-free baking to improve texture and provide structure in baked goods. It also acts as an emulsifier to keep ingredients from separating in dressings and sauces.
- Q: Is Bob's Red Mill Xanthan Gum gluten-free? A: Yes, Bob's Red Mill Xanthan Gum is gluten-free, making it a perfect addition to gluten-free recipes. It is a pantry staple for those following gluten-free diets and helps achieve the desired texture in gluten-free breads and baked goods.
- Q: How do I use xanthan gum in my baking? A: When using xanthan gum in baking, a general guideline is to add about 1/2 teaspoon for every cup of gluten-free flour. It helps to improve the rise and texture of gluten-free products. Adjust the amount based on your specific recipe and the desired consistency.
- Q: Can I use xanthan gum in recipes other than baking? A: Absolutely! Xanthan gum is versatile and can be used in various recipes, including sauces, dressings, and smoothies, where it helps to thicken and stabilize the mixture. It’s especially useful in recipes that require emulsification or a smooth texture.
- Q: Is Bob's Red Mill Xanthan Gum vegan and kosher? A: Yes, Bob's Red Mill Xanthan Gum is both vegan and kosher. It is made from natural ingredients without any animal products, making it suitable for various dietary preferences.