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Butter Extract For Baking - Natural Flavoring Emulsion For Cookies, Frosting, Ice Cream, Smoothies And Beverage - 16 Fl Oz Koshe

Butter Extract For Baking - Natural Flavoring Emulsion For Cookies, Frosting, Ice Cream, Smoothies And Beverage - 16 Fl Oz Koshe

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Regular price $29.99
Sale price $29.99 Regular price $42.84
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SKU

WBGROB0DJV4STP9

Product Type

Baking Spices


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Description

Elevate Cookies, Cakes, And Desserts With Our Premium Butter Flavoring Emulsion That Delivers A Deeper, Richer Taste Than Traditional Extracts, Perfect For Home Bakers And Professionals Alike! Rich Buttery Flavor: Elevate Your Baked Goods With Our Butter Flavoring Emulsion, Offering A Deeper Richer Taste Than Traditional Extracts, Ideal For Cookies Cakes, And Desserts, It Retains Flavor Even At High Temperatures For Consistent Bakery-Quality Results. Versatile Baking Essential: Perfect For Commercial Kitchens And Home Bakers Alike, This Butter Emulsion Adds A Smooth Buttery Flavor To A Wide Variety Of Treats Including Frosting Ice Cream Smoothies And Beverages, Ensuring Delicious Results In Every Recipe. High-Volume Convenience: Supplied In A Generous 128 Fl Oz Container, Our Butter Emulsion Is Designed For Frequent Use In Bakeries Restaurants Or For Those Who Often Bake At Home, Ensuring You Have A Reliable Supply Of This Essential Ingredient. Dietary Friendly Option: Crafted With Care, Our Butter Emulsion Is Kosher, Delivering A Pure Clean Butter Flavor Without Artificial Colors Or Additives, Making It Suitable For Those With Dietary Restrictions Or Preferences. Consistent Quality Assurance: Made With Premium Ingredients And Adhering To Strict Quality Standards, This Butter Flavoring Emulsion Provides The Perfect Balance Of Rich Flavor And Smooth Consistency, Giving Your Baked Goods A Professional-Grade Finish Every Time. Order Today!!!

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is butter emulsion and how is it different from traditional butter extract? A: Butter emulsion is a concentrated flavoring that combines natural butter flavor with water and emulsifiers, providing a deeper and richer taste than traditional butter extracts. Unlike extracts, which can lose flavor during baking, emulsions retain their robust buttery taste, ensuring consistent flavor in baked goods.
  • Q: Can I use butter emulsion for recipes other than baking? A: Yes, butter emulsion is a versatile ingredient that can be used beyond baking. It is ideal for adding a smooth buttery flavor to frostings, ice creams, smoothies, and beverages, making it a great choice for a wide variety of culinary applications.
  • Q: Is this butter emulsion suitable for dietary restrictions? A: Absolutely! This butter emulsion is kosher and crafted without artificial colors or additives, making it a suitable choice for those with dietary restrictions or preferences. It is also Non-GMO, ensuring a clean and pure flavor.
  • Q: How should I store butter emulsion to maintain its quality? A: To maintain the quality of butter emulsion, store it in a cool, dry place away from direct sunlight. Make sure the cap is tightly sealed after each use to prevent contamination and preserve the flavor.
  • Q: What size is the butter emulsion bottle and how long will it last? A: The butter emulsion comes in a generous 16 fl oz bottle, designed for frequent use in both home and commercial kitchens. With proper storage, it can last for several months, providing a reliable supply for your baking and cooking needs.
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