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View compareBy The Cup White Chocolate Melting Wafers, 5 Lb Bulk Bag For Chocolate Fountain, Fondue Sets, Molds And More
By The Cup White Chocolate Melting Wafers, 5 Lb Bulk Bag For Chocolate Fountain, Fondue Sets, Molds And More
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Regular price
$51.24
Sale price
$51.24
Regular price
$73.20
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per
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SKU
WBGROB08T21FGC3Vendor
By The CupProduct Type
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Description
Description
5 pound bag of By The Cup White Chocolate Coating Melting Wafers
A delicious, smooth and creamy vanilla flavored confectionary candy coating with no waxy taste.
White and colored confectionary candy coatings combine sugar, milk and vegetable oil.
It is easy to melt and requires no tempering.
If a thinner coating is desired, paramount crystals may be added.
If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Do not over heat, keep moisture out of candy.
A delicious, smooth and creamy vanilla flavored confectionary candy coating with no waxy taste.
White and colored confectionary candy coatings combine sugar, milk and vegetable oil.
It is easy to melt and requires no tempering.
If a thinner coating is desired, paramount crystals may be added.
If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Do not over heat, keep moisture out of candy.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are By The Cup White Chocolate Melting Wafers used for? A: By The Cup White Chocolate Melting Wafers are perfect for a variety of confectionery projects, including making bark, turtles, clusters, fudge, and chocolate-dipped treats like caramel apples. They can be used in chocolate fountains and fondue sets as well.
- Q: How do you melt By The Cup White Chocolate Melting Wafers? A: To melt the wafers, simply heat them gently in a microwave or double boiler. It's important not to overheat them to avoid burning. For a thinner coating, you may add paramount crystals.
- Q: Do I need to temper By The Cup White Chocolate Melting Wafers? A: No, By The Cup White Chocolate Melting Wafers do not require tempering. They are designed to melt smoothly and easily without the need for complex tempering processes.
- Q: Can I add flavors or colors to the melting wafers? A: Yes, you can add concentrated flavors or oil-based flavors to enhance the taste. For colors, it is recommended to use oil-based colorants to maintain the integrity of the melting wafers.
- Q: What should I avoid when using By The Cup White Chocolate Melting Wafers? A: Avoid overheating the wafers and ensure that no moisture comes in contact with them, as this can affect their melting properties and consistency.