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View compareFrequently Asked Questions
- Q: What is Callebaut Recipe No. W2 White Chocolate made from? A: Callebaut Recipe No. W2 White Chocolate is made from high-quality ingredients, primarily featuring milk sourced from Belgian pastures, 28% cacao, and 22% milk. This ensures a rich and creamy flavor profile with delightful notes of milk, cream, caramel, and vanilla.
- Q: How should I store Callebaut White Chocolate to maintain its freshness? A: To maintain the freshness of Callebaut White Chocolate, store it in a cool, dry place away from direct sunlight. The packaging features ChocLock technology which helps seal in freshness, and its flat bottom design makes it easy to store.
- Q: Can Callebaut Recipe No. W2 White Chocolate be used for baking? A: Yes, Callebaut Recipe No. W2 White Chocolate is versatile and ideal for various applications, including baking, enrobing, and making desserts. Its medium fluidity makes it suitable for molds and other creative culinary uses.
- Q: Is Callebaut Recipe No. W2 White Chocolate suitable for professional use? A: Absolutely! Callebaut products, including Recipe No. W2, are specifically designed for professional use, making them a favorite among chefs and chocolate makers for their quality and performance.
- Q: Is Callebaut Recipe No. W2 White Chocolate kosher? A: Yes, Callebaut Recipe No. W2 White Chocolate is Kosher Dairy certified, ensuring it meets dietary requirements for those who follow kosher guidelines.