Organic, Non-Gmo, Raw & Vegan: This Arrowroot Powder By Food To Live Is Usda Organic, Non-Gmo, 100% Raw, Vegan, And Free Of Fillers Or Additives. | Highly Nutritious, Source Of Protein: Organic Arrowroot Powder Is A Powerhouse Of Plant Protein And Dietary Fiber. Besides, It Is A Great Source Of Essential Minerals And Vitamins Including Vitamin B, Potassium, Phosphorus, Calcium, And Iron. | Fine Texture, Grain-Free Thickener: Arrowroot Starch By Food To Live Is Tasteless And Has A Fine Texture. It Is An Amazing Grain-Free Thickener That Will Come In Handy In The Kitchen. Unlike Other Starches Which Can Cloud Up Your Mixtures, When Frozen, Arrowroot Powder Keeps The Product Clear. | Versatile Uses, Cornstarch Substitute: Arrowroot Powder Is A Super Versatile Ingredient That You Can Use When Cooking Gravies, Soups, Sauces, Dips, Jams, Custards, And Icings Or For Making Crunchy Coating When Frying. | Great For Baking: Organic Arrowroot Powder Can Be Used Instead Of Flours Or In A Mix With Flours. Use It When Baking Pies, Cakes, Muffins, Cookies, Tarts, Bread, Making Pancakes, Sweets, And Desserts.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What are the benefits of using Food to Live Organic Arrowroot Flour?A: Food to Live Organic Arrowroot Flour is packed with dietary fiber and plant protein, making it a nutritious option for various recipes. It is also rich in essential minerals like Vitamin B, Potassium, Phosphorus, Calcium, and Iron, contributing to a healthy diet.
Q: Can I use Arrowroot Flour as a substitute for cornstarch?A: Yes, Arrowroot Flour is an excellent cornstarch substitute. It is a versatile thickener for gravies, soups, sauces, and desserts, providing a clear finish without clouding your mixtures when frozen.
Q: Is Food to Live Organic Arrowroot Flour suitable for a vegan diet?A: Absolutely! This Arrowroot Flour is 100% vegan, USDA Organic, and free from any fillers or additives, making it a perfect choice for those following a plant-based diet.
Q: How can I use Arrowroot Flour in baking?A: You can use Food to Live Organic Arrowroot Flour in place of regular flour or mix it with other flours for baking pies, cakes, muffins, and more. It helps achieve a light texture in your baked goods.
Q: Is Arrowroot Flour gluten-free and safe for people with gluten intolerance?A: Yes, Arrowroot Flour is completely grain-free and gluten-free, making it a safe alternative for individuals with gluten intolerance or celiac disease.
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