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View compareLorann Pineapple Bakery Emulsion, 4 Oz - Intense Pineapple Flavor Extract For Baking, Cookies, Frosting, Ice Cream, Pineapple Pi
Lorann Pineapple Bakery Emulsion, 4 Oz - Intense Pineapple Flavor Extract For Baking, Cookies, Frosting, Ice Cream, Pineapple Pi
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Regular price
$27.14
Sale price
$27.14
Regular price
$38.77
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SKU
WBGROB09G26MXR5Vendor
LorAnn OilsProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Baking Essential: Enhance Your Baking Masterpieces With Lorann'S Pineapple Emulsion. Ideal For A Variety Of Desserts Including Cakes, Cookie, Frosting, Ice Cream, Pineapple Pie, Smoothie And Beverage | Premium Quality Ingredients By Lorann Flavoring Oils: Crafted With The Finest Quality Ingredients, Our Pineapple Bakery Emulsion Is Gluten-Free, Sugar-Free, Nut-Free & Contains No Artificial Color. | Concentrated Pineapple Flavouring: Our Bakery Emulsion Offers A More Potent And Long-Lasting Taste Than Traditional Oils Extracts, Flavour Extract, Flavoring Oil Or Pineapple Extract Flavor. | Easy To Use In Various Recipes: Lorann'S Pineapple Bakery Emulsion Is Water-Based, Making It Incredibly Versatile For Both Baking And Dessert-Making. It Mixes Well With Any Ingredient. | Professional Grade : Bring The Bakery To Your Kitchen With Lorann Oil'S Professional-Grade Emulsion. Trusted By Professional Since 1962, It'S The Secret Ingredient To Elevate Your Flavor Baking.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is LorAnn Pineapple Bakery Emulsion used for? A: LorAnn Pineapple Bakery Emulsion is perfect for enhancing the flavor of various baked goods such as cakes, cookies, frostings, ice creams, and beverages. Its intense pineapple flavor makes it an excellent choice for desserts like pineapple pie and smoothies.
- Q: Is LorAnn Pineapple Bakery Emulsion gluten-free and vegan? A: Yes, LorAnn Pineapple Bakery Emulsion is gluten-free, vegan, sugar-free, and nut-free. It is crafted with premium quality ingredients and contains no artificial colors, making it suitable for a wide range of dietary preferences.
- Q: How does LorAnn Pineapple Bakery Emulsion differ from traditional flavor extracts? A: LorAnn Pineapple Bakery Emulsion offers a more concentrated and long-lasting flavor compared to traditional flavor extracts. Its water-based formula allows it to mix easily with various ingredients, providing a robust pineapple taste in your baked goods.
- Q: Can I use LorAnn Pineapple Bakery Emulsion in beverages? A: Absolutely! LorAnn Pineapple Bakery Emulsion is versatile and can be used in beverages, smoothies, and cocktails, enhancing their flavor profile with a delicious pineapple taste.
- Q: How should I store LorAnn Pineapple Bakery Emulsion after opening? A: To maintain the quality of LorAnn Pineapple Bakery Emulsion, store it in a cool, dry place away from direct sunlight. Make sure to tightly seal the bottle after each use to preserve its intense flavor.