Skip to content

👋Sign In or Create an Account

Welcome back! Please sign in to access your account and manage your orders. If you're new to our website, you can easily create an account to enjoy personalized features and faster checkout.

Skip to product information
1 of 5

Lorann Red Velvet Bakery Emulsion, 4 Ounce Bottle - 3 Pack

Lorann Red Velvet Bakery Emulsion, 4 Ounce Bottle - 3 Pack

Hurry! Only left 10 in stock

Regular price $28.11
Sale price $28.11 Regular price $40.16
SAVE 30%
Shipping calculated at checkout.

SKU

WBGROB0134BUEZ2

Vendor

Lorann Oils

Product Type

Baking Spices


  • Amazon
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa

Guarantee safe and secure checkout

View full details
Description

Stronger Than Your Typical Extract

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Frequently Asked Questions

  • Q: What is LorAnn Red Velvet Bakery Emulsion used for? A: LorAnn Red Velvet Bakery Emulsion is used to add the rich flavor and vibrant color of traditional red velvet cake to your baked goods. It is perfect for enhancing cake batters and cupcake recipes.
  • Q: How do I use LorAnn Red Velvet Bakery Emulsion in my recipes? A: To use LorAnn Red Velvet Bakery Emulsion, mix 1 tablespoon of the emulsion into the prepared batter for each 8 or 9-inch cake or 12 cupcakes. There is no need for additional coloring, as the emulsion provides both flavor and color.
  • Q: Is LorAnn Red Velvet Bakery Emulsion gluten-free? A: Yes, LorAnn Red Velvet Bakery Emulsion is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
  • Q: What is the shelf life of LorAnn Red Velvet Bakery Emulsion? A: While the exact shelf life can vary, LorAnn emulsions generally last for about 2-3 years when stored in a cool, dark place. Always check the packaging for specific expiration dates.
  • Q: Can I use LorAnn Red Velvet Bakery Emulsion in other types of recipes? A: Absolutely! LorAnn Red Velvet Bakery Emulsion can be used in various recipes beyond red velvet cake, including cookies, frostings, and even pancakes, to impart a delightful flavor and color.
Home Shop
Wishlist
Log in
×