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Mccormick Culinary Cream Of Tartar, 25 Oz (Pack Of 6) - Six 25 Ounce Containers Of Cream Of Tartar Powdered Thickening Agent For

Mccormick Culinary Cream Of Tartar, 25 Oz (Pack Of 6) - Six 25 Ounce Containers Of Cream Of Tartar Powdered Thickening Agent For

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Regular price $157.41
Sale price $157.41 Regular price $224.87
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SKU

WBGROB0DCW1KJCS

Product Type

Baking Spices


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Description

Bakers Rely On Several Essential Ingredients To Create Desserts And Baked Goods With The Proper Volume And Texture. Typically Used As A Leavening Agent Or Stabilizer, Cream Of Tartar Is One Of Those Essential Elements. Mccormick Culinary Cream Of Tartar Is A Dense, White Powder With A Wide Range Of Potential Applications In A Professional Kitchen. Cream Of Tartar Is Functional And Versatile, Giving You The Opportunity To Use It In Many Recipes, Both Sweet And Savory. Thoughtfully Sourced From A Controlled Global Supply Chain, Mccormick Culinary Cream Of Tartar Powder Provides Impressive And Reliable Results Across Applications. Mccormick Culinary Gourmet Cream Of Tartar Is Ideal For: - Stabilizing Egg Whites For Souffl S And Meringues - Leavening Cakes When Combined With Baking Soda - Baking Delicious Toasted Sesame Seed Cookies - Maintaining The Fresh, Bright Color Of Vegetables When Added To Boiling Water - Stabilizing Whipped Cream For Coffee Drinks And Desserts - Adding Volume To Angel Food Cake With Chocolate And Strawberry Ganache Mccormick Culinary Cream Of Tartar Arrives Ready To Use In A Variety Of Baked Goods With No Preparation Necessary. Use The Top To Dispense As Little Or As Much As You Desire With Convenient Shaker Or Spoon Dispensing Options. Mccormick Culinary Cream Of Tartar Has A Shelf Life Of 1,440 Days When Handled Properly. You Can Feel Comfortable Storing It Between Uses, Even If You Don'T Use Cream Of Tartar Every Day. For The Longest Possible Shelf Life, Keep The Container Tightly Closed And Stored In A Cool, Dry Place To Protect Against Flavor Loss And Moisture. You Should Also Avoid Exposing The Bottle To Heat, Humidity, Direct Sunlight And Fluorescent Light To Maintain The Powder'S Flavor And Color. Always Use Dry Measuring Spoons And Cups To Ensure Optimal Product Integrity.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is cream of tartar used for in baking? A: Cream of tartar is commonly used as a stabilizing agent for egg whites in recipes such as meringues and soufflés. It also acts as a leavening agent when combined with baking soda, ensuring baked goods like cakes rise properly. Additionally, it helps maintain the bright color of boiled vegetables and stabilizes whipped cream.
  • Q: How should I store McCormick Culinary Cream of Tartar for optimal freshness? A: To ensure the longest shelf life for McCormick Culinary Cream of Tartar, keep the container tightly closed and store it in a cool, dry place away from heat, humidity, and direct sunlight. Proper storage helps maintain the flavor and color of the powder.
  • Q: Is McCormick Culinary Cream of Tartar suitable for kosher diets? A: Yes, McCormick Culinary Cream of Tartar is kosher and does not contain any added MSG, making it a safe choice for those adhering to kosher dietary requirements.
  • Q: Can I use cream of tartar in savory dishes, or is it only for baking? A: Cream of tartar is versatile and can be used in both sweet and savory dishes. In addition to baking, it can stabilize sauces and prevent sugar syrup from crystallizing in various culinary applications.
  • Q: What is the shelf life of McCormick Culinary Cream of Tartar? A: When handled properly, McCormick Culinary Cream of Tartar has a shelf life of 1,440 days. Always ensure the container is closed tightly and stored correctly to maintain its quality over time.
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