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View compareFrequently Asked Questions
- Q: What makes Organic Vanilla Extract different from regular vanilla extract? A: Organic Vanilla Extract is made from high-quality vanilla beans using a slow and gentle process that preserves the rich and mellow flavor profile. Unlike regular vanilla extract, it is All-Natural, Allergen-Free, Non-GMO, and free from artificial colors and flavors.
- Q: Can I use Organic Vanilla Extract in both cooking and baking? A: Yes, Organic Vanilla Extract is perfect for both cooking and baking. Its versatile flavor enhances a variety of recipes, making it a great addition to everything from desserts to savory dishes.
- Q: Is the Organic Vanilla Extract suitable for people with dietary restrictions? A: Absolutely! Our Organic Vanilla Extract is kosher, gluten-free, and manufactured without allergens. It is also free from corn syrup, making it suitable for many dietary needs.
- Q: How should I store Organic Vanilla Extract to maintain its quality? A: To maintain the quality of Organic Vanilla Extract, store it in a cool, dark place away from direct sunlight. Make sure the cap is tightly closed to prevent evaporation and preserve its potent flavor.
- Q: Why should I choose Organic Vanilla Extract from Vanilla Bean Project? A: Choosing Organic Vanilla Extract from Vanilla Bean Project means you are getting a product crafted with care by a family-owned business. Our extract is trusted by Michelin-Starred chefs for its exceptional quality, true-to-bean taste, and commitment to supporting vanilla farming communities.