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View compareSenchanting Pink Sanding Sugar Sprinkles, Edible Crystal Pink Sanding Candy Sugar For Cake Decorating Wedding Party Baking Cupca
Senchanting Pink Sanding Sugar Sprinkles, Edible Crystal Pink Sanding Candy Sugar For Cake Decorating Wedding Party Baking Cupca
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Regular price
$9.99
Sale price
$9.99
Regular price
$14.27
Unit price
per
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SKU
WBGROB0D5PQN4FQVendor
SenchantingProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Our Edible Sanding Sugar Sprinkles Are Specifically Designed For Decorating And Baking Cakes. Suitable For Jam, Chocolate, Ice Cream, Yogurt, Milkshakes, Cookies, Cakes, Cupcakes, Donuts, Marshmallows, Cakes, And Desserts.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are edible sanding sugar sprinkles used for? A: Edible sanding sugar sprinkles are perfect for decorating various treats such as cakes, cupcakes, cookies, and ice cream. They add a festive touch to desserts for occasions like birthdays, weddings, and holidays.
- Q: How should I store the pink sanding sugar crystals? A: To maintain freshness, store the pink sanding sugar crystals in a cool, dry place. After opening the seal, it's best to use them within 3 months for optimal quality.
- Q: What is the shelf life of the sanding sugar sprinkles? A: The sanding sugar sprinkles have a shelf life of 18 months from the production date, which is printed on the bottom of the bottle.
- Q: Can I use pink sanding sugar for special occasions? A: Yes, the pink sanding sugar is ideal for decorating treats for special occasions such as Halloween, Christmas, Easter, and more. It's also great for themed parties like gender reveals and bake sales.
- Q: Is the pink sanding sugar suitable for all kinds of desserts? A: Absolutely! The pink sanding sugar can be used on a variety of desserts including cakes, cookies, donuts, and even yogurt or milkshakes, making it a versatile choice for any baking project.