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Schweid and Sons, The Prime Burger, Beef Chuck Burgers, 75%
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Sold outSold out365 By Whole Foods Market, Ground Beef 80% Lean/20% Fat,
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Sold outSold outBeef Chuck Stew Meat Pasture Raised Step 4
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Sold outSold outBeef Ground 85/15 Grass Fed Step 4
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Sold outSold outPre, Beef Top Sirloin Steak, Grass-Fed, Pasture-Raised | 0.5 lbs.
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Sold outSold outVerde Farms, Ground Beef 85% Lean/15% Fat, Organic, Grass-Fed, 1
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Sold outSold outGround Beef, 73% Lean/27% Fat, 3 lb
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365 By Whole Foods Market, Ground Beef, 90% Lean/10% Fat,
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Sold outSold outDubreton Organic Ground Pork, 16 Oz
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Sold outSold outBoneless Beef Chuck Roast, Pasture Raised Step 4
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Sold outSold outVerde Farms, Beef Stew Meat, Organic, Grass-Fed, 1 lb
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Sold outSold outGround Beef 80% Lean/20% Fat
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Sold outSold out365 By Whole Foods Market, Ground Beef 90% Lean/10% Fat,
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Sold outSold outOrganic Rancher Organic Boneless Beef Ribeye Steak, 10 Oz
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Sold outSold outVerde Farms, Beef Ribeye Steak, Organic, Grass-Fed | 0.625 lbs.
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Frequently Asked Questions
What types of ground beef do you offer?
We offer a variety of ground beef options, including 80/20, 90/10, and grass-fed organic ground beef. Each option caters to different cooking needs and dietary preferences.
How do I choose the right steak cut?
Choosing the right steak cut depends on your cooking method. Ribeye is great for grilling, while sirloin is best for stir-frying. Consider marbling for tenderness.
Are your beef products USDA certified?
Yes, all our beef products are USDA certified, ensuring they meet strict safety and quality standards for freshness and flavor.
What brands of beef do you carry?
We carry renowned brands such as Certified Angus Beef, Grass-Fed Organic, and locally sourced options, providing a range of quality choices for our customers.
How should I store ground beef?
Ground beef should be stored in the refrigerator for up to two days or frozen for longer storage. Ensure it's well-sealed to maintain freshness.
Is your beef grass-fed?
Yes, we offer a selection of grass-fed beef options, which are known for their enhanced flavor and nutritional benefits compared to grain-fed beef.
What is the price range for your steaks?
Our steak prices vary based on the cut and quality, typically ranging from $10 to $30 per pound for premium selections.
Can I order beef for special occasions?
Absolutely! We offer a variety of beef cuts suitable for special occasions, including holiday dinners, barbecues, and gifts for meat lovers.