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View comparePremium French-Cut Bone-In Ribeye Steak, 4 Pieces, 18 Oz Each - Wet Aged For Perfection With Included Cooking Instructions - A C
Premium French-Cut Bone-In Ribeye Steak, 4 Pieces, 18 Oz Each - Wet Aged For Perfection With Included Cooking Instructions - A C
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Regular price
$306.05
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$306.05
Regular price
$437.21
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Indulge In The Ultimate Steak Experience With The Premium French-Cut Bone-In Ribeye Steak From Kansas City Steak Company. Each Order Includes 4 Pieces Of Sumptuous 18 Oz Steaks, Meticulously Crafted To Perfection Through Wet Aging, Ensuring Unparalleled Tenderness And Flavor. Derived From Aged Prime Rib Roasts And Expertly French-Cut, These Bone-In Ribeyes Boast Rich Marbling That Promises A Juicy, Hearty Bite With Every Mouthful. Whether You'Re Planning A Special Family Dinner Or Looking For The Perfect Gift, These Steaks Elevate Any Occasion To A Culinary Delight. Packaged With Care, Each Steak Is Flash-Frozen And Individually Vacuum-Sealed To Preserve Its Freshness And Quality. Included In Your Purchase Is A Complimentary Seasoning Pack And Detailed Cooking Instructions. Whether You Prefer Grilling Or Broiling, These Instructions, Along With Expert Tips, Guarantee Flawless Results Every Time. Ideal For Celebrating Father'S Day, Christmas, Or Any Milestone, These Bone-In Ribeye Steaks From Kansas City Steak Company Deliver An Unforgettable Dining Experience. And If For Any Reason You'Re Not Completely Satisfied, Rest Assured With Our Satisfaction Guarantee-We'Re Committed To Making It Right For You. Treat Yourself And Your Loved Ones To The Pinnacle Of Premium Steak With Kansas City Steak Company'S French-Cut Bone-In Ribeye Steaks-A Choice That Ensures Exceptional Taste And Lasting Memories With Every Savory Bite.
Frequently Asked Questions
- Q: What makes the Premium French-cut Bone-in Ribeye Steak different from other ribeye steaks? A: The Premium French-cut Bone-in Ribeye Steak is specially crafted from aged Prime Rib Roasts and features a unique French-cut that enhances its presentation and flavor. The wet aging process ensures unparalleled tenderness and rich marbling, delivering a juicy, hearty bite that stands out from other ribeye steaks.
- Q: How should I cook the Premium French-cut Bone-in Ribeye Steak for the best results? A: For the best results, follow the included cooking instructions that come with your steak. Whether you choose to grill or broil, the detailed step-by-step tips and suggested cooking times will help you achieve perfectly cooked, flavorful steaks every time.
- Q: Is the Premium French-cut Bone-in Ribeye Steak suitable for special occasions? A: Absolutely! The Premium French-cut Bone-in Ribeye Steak is perfect for special occasions like Father's Day, Christmas, or any milestone celebration. Its rich flavor and tender texture create a memorable dining experience that will impress your guests.
- Q: What is included with my purchase of the Premium French-cut Bone-in Ribeye Steak? A: With your purchase, you will receive four 18 oz Premium French-cut Bone-in Ribeye Steaks, a complimentary seasoning pack, and detailed cooking instructions to help you prepare the steaks to perfection.
- Q: What if I'm not satisfied with my Premium French-cut Bone-in Ribeye Steak purchase? A: Kansas City Steak Company offers a satisfaction guarantee on your purchase. If you are not 100% satisfied, they are committed to making it right for you, ensuring you have a positive experience with your purchase.