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Better Brew, Healthier You: Trade Your Morning Cup Of Joe For A Jitter-Free, Smooth Cup Of Matcha Tea. Get 5G Plant Protein From Non-Gmo Soybean, Perfect For A Quick Energy Replacement Or Busy Days On The Go. Non-Gmo, Gluten-Free, Lactose-Free, Non-Dairy, No Preservatives, No Artificial Flavors Or Colors. | Not Your Regular Milk Tea: Healthy Ingredients You Can Feel Good About. Our Proprietary Powdered Tea Is Made Of 3 Ingredients: Matcha, Soymilk Powder And Natural Sweetener. Zero Bitterness, Ever. | Zenergy: Green Matcha Tea Is High In Both Caffeine And Theanine, Two Compounds Proven To Improve Focus And Attention. Theanine Is Famous For Providing A Smooth, Calm Alertness Also Known As
Frequently Asked Questions
- Q: What makes 3:15pm Milk Tea different from regular milk tea? A: 3:15pm Milk Tea is made with a proprietary blend of matcha, soymilk powder, and natural sweeteners, ensuring zero bitterness and healthier ingredients. Unlike regular milk tea, it is non-GMO, gluten-free, lactose-free, and contains no artificial flavors or preservatives.
- Q: How much caffeine is in 3:15pm Milk Tea? A: 3:15pm Milk Tea contains green matcha, which is high in caffeine. This provides a gentle energy boost while also including theanine, known for promoting calm alertness, making it an ideal choice for those looking for a jitter-free experience.
- Q: How do I prepare the 3:15pm Milk Tea? A: Preparation is simple: just mix one powder-to-go packet with hot or cold water, stir well, and enjoy your delicious milk tea. Each box contains five individually wrapped packets, making it convenient for home or on-the-go.
- Q: Is 3:15pm Milk Tea suitable for people with dietary restrictions? A: Yes, 3:15pm Milk Tea is designed to accommodate various dietary needs. It is non-GMO, gluten-free, lactose-free, and non-dairy, making it suitable for those avoiding these ingredients.
- Q: Where are the tea leaves sourced from for 3:15pm Milk Tea? A: The tea leaves used in 3:15pm Milk Tea are ethically sourced from lush tea gardens in Taiwan. The unique subtropical climate and mountainous terrain contribute to the rich flavor and quality of the tea.



