100% Pure Dried Butterfly Pea Flower This Butterfly Pea Blossoms Is Rich In Antioxidants, Which Makes It A Great Beverage Antioxidants Protect The Body Against Free Radical Action Drinking A Cup Of Blue Tea Once Or Twice A Week On An Empty Stomach Flushes Out Toxins Accumulated In The System And Vastly Improves Digestive Health No Additives, No Added Sugar, No Preservatives, No Fillers And Gluten Free And Keto Friendly Brewing Method: Butterfly Pea Tea Is A Cold Food, Usually 3 To 10 Flowers Generally, Let The Boiled Water Cool To About 90 Degrees, Then Put In The Butterfly Pea Flower, Gently Shake To Clean The Flower , Until The Floating Dust Is Not Attached To The Butterfly Flower Tea, Pour The Water From The Cup, And Pour The Boiling Water Of 90 Degrees Again Wait Quietly For 3 To 10 Minutes Butterfly Pea Tea Is Tasteless, You Can Add Honey When Brewing, And The Tea Will Have A Sweet Aftertaste Or Add Lemon, The Tea Will Have A Faint Lemon Fragrance, And The Tea Will Gradually Turn Into A Beautiful Purple Except As A Scented Tea For Beauty,Butterfly Pea Tea Is Also A Natural Food Coloring Agent, Which Can Add A Dreamy Color To Food It Can Be Used For Home-Made Dessert Or Baking Food, Such As Cakes, Ice Cream, Biscuits, Etc, And Can Also Be Used To Make Beverages Such As Cocktails And Lemon Juice Tips: Because The Product Itself Has No Taste, You Can Add Some Honey Or Sugar When Making Tea, Then Add Acidic Fruits Such As Lemon And Orange, And Finally Add Some Ice Cubes To Complete A Cup Of Drink
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What are the health benefits of Butterfly Pea Flower Tea?A: Butterfly Pea Flower Tea is rich in antioxidants, which help protect the body from free radicals. It promotes digestive health, uplifts mood, and supports skin and hair health by stimulating collagen production.
Q: How do you brew Butterfly Pea Tea?A: To brew Butterfly Pea Tea, use 3 to 10 dried flowers and let boiled water cool to about 90 degrees Celsius. Clean the flowers gently, then steep them in the hot water for 3 to 10 minutes. You can enhance the flavor by adding honey or lemon.
Q: Is Butterfly Pea Flower Tea suitable for special diets?A: Yes, Butterfly Pea Flower Tea is gluten-free and keto-friendly. It contains no additives, added sugars, or preservatives, making it a great choice for those following specific dietary restrictions.
Q: Can I use Butterfly Pea Flower Tea as a natural food coloring?A: Absolutely! Butterfly Pea Flower Tea serves as a natural food coloring agent. It can be mixed into drinks and foods to create vibrant blue or purple hues, especially when combined with acidic ingredients like lemon.
Q: What is the best way to enjoy Butterfly Pea Tea?A: You can enjoy Butterfly Pea Tea both hot and cold. For a delightful experience, try it with honey and lemon for a sweet, fragrant cup. Additionally, it can be used in various recipes, including desserts and cocktails.
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