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View compareFrequently Asked Questions
- Q: What makes Castillo Medium Roast Cielito Paradise Coffee unique? A: Castillo Medium Roast Cielito Paradise Coffee is unique due to its careful fermentation process and single origin sourcing from Pital, Huila, Colombia. The beans are 100% Premium Arabica (Castillo variety), enhancing their rich flavor profile with notes of chocolate, panela, cinnamon, and orange.
- Q: How should I brew this whole bean coffee for the best flavor? A: For the best flavor, grind the Castillo whole beans just before brewing. Use a medium grind for drip coffee makers or a coarser grind for French press. Brew using filtered water at a temperature of about 200°F to extract the full range of flavors.
- Q: Is this coffee suitable for those who prefer a medium roast? A: Yes, Castillo Medium Roast Cielito Paradise Coffee is specifically crafted for medium roast lovers. It offers a balanced acidity and smooth flavor profile, making it an excellent choice for those who enjoy a rich yet mellow coffee experience.
- Q: What is the origin of the coffee beans used in this product? A: The coffee beans are sourced exclusively from Pital, Huila, Colombia, a region known for its rich volcanic soils and ideal climate for coffee cultivation. This single origin coffee reflects the unique characteristics and flavors of its environment.
- Q: What is the best way to store whole bean coffee to maintain freshness? A: To maintain freshness, store Castillo Medium Roast Cielito Paradise Coffee in an airtight container in a cool, dark place. Avoid exposure to light, air, and moisture, which can degrade the quality and flavor of the beans over time.