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Door County Coffee Black And Tan Non-Flavored Coffee Ground | 10 Oz Bag | Medium Roast | 100% Specialty Arabica Coffee | Non-Fla

Door County Coffee Black And Tan Non-Flavored Coffee Ground | 10 Oz Bag | Medium Roast | 100% Specialty Arabica Coffee | Non-Fla

Hurry! Only left 10 in stock

Regular price $18.74
Sale price $18.74 Regular price $26.77
SAVE 29%
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SKU

WBGROB07574H7TD

Product Type

Coffee & Tea


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Description

Three Single-Origin Beans Are Blended Together To Create This Wonderfully-Complex Coffee. Our Costa Rican Is Lightly Roasted, Our Colombian Is Medium Roasted, And The Sumatran Coffee Rounds Out This Blend As The Darker Roasted Ground Coffee. This Bold And Traditional Blend Was Introduced In 2013 As We Celebrated 20 Years Of Roasting Coffee, And It Became So Popular That We Just Had To Keep It Around! Black And Tan, No Flavor Coffee, Non-Flavored Coffee, Straight Coffee, Coffee Lover, Black Coffee, Regular Coffee, Coffee, Door County, Door County Coffee, Coffee Beverages, Craft Coffee, Coffee Roaster, Coffee Beans, Whole Bean Coffee, Coffee Ground, Gourmet Coffee, Small-Batch Coffee, Coffee Bag, Coffee Grounds, Flavored Coffee Ground, Coffee Flavored, Flavored Coffee, Medium Roast Coffee, Ground Coffee, Keto Coffee, Coffee Gifts, Ground Coffee Medium Roast, Coffee Gift Basket, Coffee Gift Set, Coffee Gift, Coffee Flavoring, Coffee Beans Whole Beans, Coffee Flavoring, Medium Roast Coffee Beans, Flavored Coffee Beans, Medium Roast Ground Coffee, Coffee Flavor, Coffee Flavors, Coffee Flavored, Ground Flavored Coffee Door County Flavored Coffees Are A Great Gift For Anyone Who Loves: Ground Coffee Medium Roast, Flavored Coffee Ground, Flavored Ground Coffee, Ground Coffee Flavored, Medium Roast Coffee, Gourmet Coffee, Coffee Ground Medium Roast, Medium Roast Ground Coffee, Specialty Coffee, Arabica Coffee Ground, Ground Flavored Coffee, Keto Coffee, Sugar Free Coffee, Coffee Beverages, Craft Coffee, Coffee Roaster, Coffee Beans, Whole Bean Coffee, Small-Batch Coffee, Coffee Bag, Roast Coffee, Ground Coffee, Coffee Gifts, Ground Coffee Medium Roast, Coffee Gift Basket, Coffee Gift Set, Coffee Gift, Coffee Flavoring, Coffee Beans Whole Beans, Coffee Flavoring, Medium Roast Coffee Beans, Flavored Coffee Beans, Lovers Gift Ideas, Coffee Gifts For Coffee Lovers, Gifts For Coffee Lovers, Coffee Lover Gifts.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes Door County Coffee - Black and Tan different from other blends? A: Door County Coffee - Black and Tan is unique due to its blend of three single-origin beans: a lightly roasted Costa Rican, a medium roasted Colombian, and a darker roasted Sumatran coffee. This combination creates a complex flavor profile that appeals to coffee lovers who appreciate a bold, traditional blend without added flavors.
  • Q: How should I brew Door County Coffee - Black and Tan for the best flavor? A: For optimal flavor, use a brewing method that allows for a balanced extraction, such as a French press or pour-over. Use fresh, filtered water at a temperature between 195°F and 205°F, and a coffee-to-water ratio of about 1:15 for a rich, satisfying cup.
  • Q: Is Door County Coffee - Black and Tan suitable for a keto diet? A: Yes, Door County Coffee - Black and Tan is a great option for a keto diet. It is a black coffee with no added sugars or flavors, making it a suitable choice for those looking to maintain a low-carb lifestyle.
  • Q: What is the shelf life of Door County Coffee - Black and Tan once opened? A: Once opened, Door County Coffee - Black and Tan should be consumed within 2-4 weeks for the best flavor. To extend its freshness, store it in an airtight container in a cool, dark place away from moisture and strong odors.
  • Q: Can Door County Coffee - Black and Tan be used for cold brew? A: Absolutely! Door County Coffee - Black and Tan works well for cold brew. Simply coarsely grind the coffee, mix it with cold water at a 1:4 coffee-to-water ratio, and let it steep in the refrigerator for 12-24 hours before straining for a smooth, refreshing iced coffee.
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