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Our Mexican green coffee is from the State of Oaxaca in Mexico. This outstanding single origin green coffee is versatile and can be roasted to a medium to dark roast level while still creating a flavorful and balanced cup with moderate acidity. Certifications: USDA Organic Caffeine Level: Caffeinated Recommended Roast: Medium - Dark Origin: State of Oaxaca, Mexico Altitude: 1,300 meters ASL Varietal: Typica, Bourbon, Mundo Novo Process: Wet Process Drying: Patio Dried Harvest: October - March The Fresh Roasted Coffee process begins at the source. Our coffees are chosen and established with great love and greater yet - consideration of origin, flavor profile and quality. All of these components help us to deliver consistent, exceptional coffee with true approachability. Contains 100% Unroasted Arabica coffee beans, no additives, artificial flavors or preservatives. Mold & Mycotoxin Tested Our unroasted (green) coffee selections are intended for home or commercial roasting only. Consumption of unroasted coffee is not recommended
Frequently Asked Questions
- Q: What is the origin of the Fresh Roasted Coffee? A: The Fresh Roasted Coffee is sourced from the State of Oaxaca in Mexico, known for its high-quality coffee beans.
- Q: Can I roast the coffee at home? A: Yes, this product is specifically intended for at-home coffee roasters, allowing you to roast the beans to your preferred level.
- Q: What roast levels are recommended for this coffee? A: The recommended roast levels for this organic Mexican coffee are medium to dark, which will provide a flavorful and balanced cup.
- Q: Is this coffee certified organic? A: Yes, the Fresh Roasted Coffee is USDA Organic certified, ensuring it meets strict organic farming standards.
- Q: Are there any additives or preservatives in the coffee? A: No, the coffee contains 100% unroasted Arabica beans with no additives, artificial flavors, or preservatives.



