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LaColombe Monaco Medium Roast has all the delicious decadence of a caramel apple. Named for a small principality with a huge historical impact, this bean fulfills the chocolatey tradition of coffee while verging into exciting fruit flavors. Monaco Coffee is crafted with specialty coffee beans from Brazil, Colombia, Ethiopia, Nicaragua, and Democratic Republic of Congo.
Frequently Asked Questions
- Q: What is the flavor profile of La Colombe Monaco Whole Bean Coffee? A: La Colombe Monaco Whole Bean Coffee features a full-bodied medium roast with notes of currant, caramel apple, and malt, creating a unique blend of chocolatey and fruity flavors.
- Q: How should I brew La Colombe Monaco coffee for the best taste? A: For optimal flavor, brew La Colombe Monaco coffee using a method that highlights its full-bodied profile, such as a French press or pour-over. Use freshly ground beans and filtered water for the best results.
- Q: Is La Colombe Monaco coffee sustainably sourced? A: Yes, La Colombe Monaco coffee is crafted from specialty coffee beans sourced from Brazil, Colombia, Ethiopia, Nicaragua, and the Democratic Republic of Congo, with a commitment to environmentally-friendly practices and supporting coffee-growing communities.
- Q: What is the size of the La Colombe Monaco coffee bag? A: The La Colombe Monaco Whole Bean Coffee comes in a 5-pound bag, providing a generous supply for coffee lovers who enjoy brewing fresh coffee at home.
- Q: Can I use La Colombe Monaco coffee in espresso machines? A: Yes, you can use La Colombe Monaco Whole Bean Coffee in espresso machines. Just ensure that you grind the beans to the appropriate consistency for espresso brewing.



