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View compareLow Acid Coffee, Blend Of Natural Low Acidic Coffee, Ground, Medium Roast, Fresh Roasted, Kosher, 11-Ounces
Low Acid Coffee, Blend Of Natural Low Acidic Coffee, Ground, Medium Roast, Fresh Roasted, Kosher, 11-Ounces
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Regular price
$19.74
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$19.74
Regular price
$28.20
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Description
Description
Low acid coffee is a game-changer for those who love the rich flavor of coffee but struggle with the acidity that can cause discomfort. By carefully selecting and roasting the beans, the natural acids present in coffee are significantly reduced, resulting in a smooth, easy-to-drink beverage. This coffee is a blessing for individuals with sensitive stomachs or acid reflux, as it allows them to indulge in their favorite morning ritual without the unpleasant side effects. Whether you prefer a bold dark roast or a mellow medium blend, low acid coffee offers a delightful experience that is gentle on your digestive system. Savor the robust aroma and full-bodied taste without the unwanted acidity, making every sip a true delight. With low acid coffee, you can enjoy your daily cup of joe without sacrificing flavor or comfort.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes low acid coffee suitable for sensitive stomachs? A: Low acid coffee is specifically roasted to reduce acidity levels, making it gentler on sensitive stomachs. With a pH level of 5.2-5.3, it is less acidic than most coffees, which can have a pH as low as 4.7. This makes it ideal for individuals who experience discomfort from high-acid beverages.
- Q: How does the roasting process affect the flavor of low acid coffee? A: The unique roasting method used for low acid coffee helps neutralize naturally occurring acids while enhancing flavor. This process results in a smooth, mellow taste profile without the harsh bitterness found in traditional coffees, allowing you to enjoy a rich coffee experience.
- Q: Can I use any coffee maker to brew low acid coffee? A: Yes, low acid coffee is versatile and can be brewed using any standard coffee maker or brewing method. Whether you prefer a drip coffee maker, French press, or pour-over method, you can enjoy a delicious low-acid cup without compromising on flavor.
- Q: What flavor notes can I expect from low acid coffee? A: Low acid coffee offers a delightful flavor profile with notes of chocolate, nuts, and tangerine. This balanced combination provides a rich aroma and full-bodied taste that is both enjoyable and gentle on the digestive system.
- Q: Is low acid coffee tested for quality and safety? A: Absolutely. Our low acid coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. Additionally, our meticulous roasting process at over 400°F ensures a fresh, safe, and impurity-free coffee experience.