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Mighty Leaf Organic Matcha Green Tea Is Finely-Ground In Specially Designed, Sealed Production Rooms, Using Only The Flesh Of The Green Tea Leaf. The Milling Is Very Slow And Kept At Cool Temperatures To Retain The Fresh Rich Taste Of The Tea. The Bright Green Color And Distinctive Taste Fresh, Sweet, And Grassy Are Completely Natural. Look For The Signature 'Umami' Of The Tea, A Savory And Satisfying Depth, Augmented By The Frothed Texture For Which Matcha Is Known And Loved. Our Organic Matcha Comes From Kagoshima And Shizuoka In Japan, Plucked From Bushes That Are Intentionally Shaded From The Sun During The Spring First Flush. Originally Used In Japanese Tea Ceremonies, Matcha Is Now Making Its Way From The Traditional Tea House Into Beverages, Foods, And Confections. Thick And Concentrated, This Precious Green Tea Inspires Focus And Calm. At Mighty Leaf, We Love Sharing Our Passion For Tea. Everything We Do Is Different, Because Everything Matters When Flavor Is First. We Seek Out The Most Vivid Teas, Flowers And Fruits, Sustainably Sourced Exclusively From Small-Scale Farmers And Smaller Agricultural Models. We Blend Artfully So Flavors Stay Surprising And Taste Constantly And We Share With You Exactly What We Meant To Do, Deliver The Perfect Infusion Of Tea.
Frequently Asked Questions
- Q: What are the health benefits of Mighty Leaf Organic Matcha Green Tea Powder? A: Mighty Leaf Organic Matcha Green Tea Powder is rich in antioxidants, particularly catechins, which may help improve metabolism and promote heart health. The matcha also contains L-theanine, an amino acid that can enhance focus and promote a sense of calm.
- Q: How do I prepare Mighty Leaf Organic Matcha Green Tea? A: To prepare, add 1 teaspoon of Mighty Leaf Organic Matcha to 8 ounces of hot water and whisk until frothy for a hot drink. For a cold beverage, mix 1 teaspoon of matcha with 16 ounces of cold water in a water bottle and shake well.
- Q: Is Mighty Leaf Organic Matcha suitable for people with dietary restrictions? A: Yes, Mighty Leaf Organic Matcha is made from 100% Japanese matcha and is unsweetened, making it suitable for various dietary restrictions including vegan, gluten-free, and keto diets.
- Q: What makes Mighty Leaf Organic Matcha different from other matcha powders? A: Mighty Leaf Organic Matcha is sourced from shaded tea bushes in Kagoshima and Shizuoka, Japan, which enhances its flavor profile. The slow milling process retains the vibrant green color and fresh taste, while ensuring that no dust or fannings are used, preserving the tea's nuanced flavors.
- Q: Can I use Mighty Leaf Organic Matcha in recipes? A: Absolutely! Mighty Leaf Organic Matcha can be used in various recipes, including smoothies, baked goods, and even savory dishes, allowing you to enjoy its unique flavor and health benefits in creative ways.



