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View compareOrganic Premium Grade Arabica Whole Bean Medium Roast Coffee- Sustainably Sourced- Small Batch -Rich Well Balanced Flavor With N
Organic Premium Grade Arabica Whole Bean Medium Roast Coffee- Sustainably Sourced- Small Batch -Rich Well Balanced Flavor With N
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Regular price
$22.49
Sale price
$22.49
Regular price
$32.13
Unit price
per
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SKU
WBGROB084MNT5QCVendor
Z Beans CoffeeProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Description: Usda Certified Organic Premium Grade Arabica Whole Bean Medium Roast Coffee- Sustainably Sourced- Small Batch -Rich Well Balanced Flavor With Notes Of Citrus And Chocolate-Low Acidity- Non-Gmo-12 Oz Bag A Smooth, Bold Well Balanced Medium Roast Ecuadorian Coffee- Once Brewed, Our Cocoa Arabica Beans Make An Ideal Breakfast Coffee. Enjoy A Cup Of Joe With Pastries, A Bagel Or Dark Chocolate Candy. Medium Roast Beans Have More Body Than Other Roasts. Meet Your Farmer: Here At Z Beans Coffee, We Cherish Our Friendships And Partnerships With Our Farmers. Our Farmers Are Like Family To Us. Each Bag Of Coffee Features A Picture Of The Expert Ecuadorian Farmer Behind Our Magical Beans. Our Farmers: Milton Rivadeneira, Ramiro Pauta, The Jaya Family Farm, Jose Capa And William Martillio.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes your Organic Premium Grade Arabica coffee different from other brands? A: Our Organic Premium Grade Arabica coffee is sustainably sourced and roasted in small batches, ensuring a rich, well-balanced flavor with distinct notes of citrus and chocolate. We prioritize low acidity, making it an ideal choice for breakfast or any time of day.
- Q: How should I brew this medium roast coffee for the best flavor? A: For the best flavor, we recommend using a French press or drip coffee maker. Use fresh, filtered water and a coffee-to-water ratio of about 1:15. Brew at a temperature of 195°F to 205°F for optimal extraction.
- Q: Is your coffee non-GMO and certified organic? A: Yes, our coffee is USDA Certified Organic and Non-GMO. We take pride in providing a product that is not only delicious but also free from harmful chemicals and additives.
- Q: What are the benefits of low acidity in coffee? A: Low acidity in coffee makes it gentler on the stomach and reduces the risk of heartburn. It also allows for a smoother taste, bringing out the rich flavors without the sharpness often found in higher acidity coffees.
- Q: Who are the farmers behind this coffee, and how are they supported? A: We work directly with expert Ecuadorian farmers, such as Milton Rivadeneira and the Jaya Family Farm. We believe in fair trade practices and support our farmers by showcasing their stories on our packaging, fostering a sense of community and empowerment.