You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Delectably smooth, richly sweet and unexpectedly captivating with a pop of salty, our Sea Salt Caramel Sauce takes desserts to a whole new level. Pour it over ice cream, dip fresh cut fruit into it or slather it over pound cake. It's a remarkable treat that you'll crave after every meal.
About Stonewall Kitchen
We got our start in 1991, selling handmade jams and jellies at local farmers’ markets, fairs and festivals. A passion for innovative recipes and flavors soon led us to expand to sauces, condiments, mustards, baking mixes, and more—all made with the same high-quality ingredients and painstaking attention to detail. Today, our products are sold in more than 6,000 locations both nationwide and internationally, and through our 10 company stores!
Frequently Asked Questions
- Q: What are the dimensions of the Stonewall Kitchen Sea Salt Caramel Sauce? A: The dimensions of the Stonewall Kitchen Sea Salt Caramel Sauce are four point nineteen inches in length, seven point eighty-eight inches in width, and six point thirty-one inches in height.
- Q: What is the size of the Stonewall Kitchen Sea Salt Caramel Sauce packaging? A: The packaging size is twelve point twenty-five ounces and comes in a pack of two.
- Q: Are there any allergens in the Sea Salt Caramel Sauce? A: Yes, the Sea Salt Caramel Sauce may contain allergens like dairy, as it includes ingredients like cream and butter.
- Q: How do you use the Sea Salt Caramel Sauce? A: You can use the Sea Salt Caramel Sauce by pouring it over desserts like ice cream or pound cake, or by dipping fresh fruit into it.
- Q: Is the Sea Salt Caramel Sauce suitable for baking? A: Yes, the Sea Salt Caramel Sauce is suitable for baking; you can incorporate it into various dessert recipes for added flavor.
- Q: Can I use the Sea Salt Caramel Sauce as a topping? A: Yes, it makes an excellent topping for ice cream, pancakes, waffles, and more.
- Q: What is the shelf life of the Sea Salt Caramel Sauce once opened? A: Once opened, the Sea Salt Caramel Sauce should be consumed within four weeks for optimal freshness.
- Q: How should I store the Sea Salt Caramel Sauce? A: You should store the Sea Salt Caramel Sauce in a cool, dry place and refrigerate it after opening to maintain its quality.
- Q: Is the Sea Salt Caramel Sauce gluten-free? A: Yes, the Sea Salt Caramel Sauce is gluten-free.
- Q: What makes the Sea Salt Caramel Sauce unique? A: The Sea Salt Caramel Sauce is unique because it combines a delectably smooth sweetness with a captivating pop of salty flavor.
- Q: Who would enjoy the Sea Salt Caramel Sauce? A: The Sea Salt Caramel Sauce is perfect for dessert lovers and makes an ideal gift for housewarmings or special occasions.
- Q: How does the Sea Salt Caramel Sauce compare to other caramel sauces? A: The Sea Salt Caramel Sauce stands out due to its rich flavor and balance of sweetness with a hint of salt, unlike many standard caramel sauces.
- Q: What if the Sea Salt Caramel Sauce arrives damaged? A: If the Sea Salt Caramel Sauce arrives damaged, you should contact the seller for return or replacement options.
- Q: Is there a return policy for the Sea Salt Caramel Sauce? A: Yes, most retailers have a return policy that allows you to return the Sea Salt Caramel Sauce within a specified period if you are unsatisfied.
- Q: What if I have an allergy to one of the ingredients? A: If you have an allergy, it is advisable to read the ingredient list carefully and consult a healthcare professional before consuming the Sea Salt Caramel Sauce.
- Q: Can I use this sauce in savory dishes? A: Yes, you can use the Sea Salt Caramel Sauce in savory dishes, as it complements flavors in dishes like roasted vegetables and meats.



