You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is Torani Puremade Diamond Syrup used for? A: Torani Puremade Diamond Syrup is a versatile flavoring syrup that can be used in a variety of beverages. It is ideal for enhancing cold brew coffee, Italian sodas, cocktails, mocktails, and even prosecco. The syrup adds a bright, crisp bubbly flavor with vanilla notes, making it perfect for celebrating special occasions or simply elevating your everyday drinks.
- Q: Is Torani Puremade Diamond Syrup gluten-free? A: Yes, Torani Puremade Diamond Syrup is gluten-free. It is crafted with pure cane sugar and natural flavors, ensuring that it is suitable for those with gluten sensitivities or celiac disease.
- Q: How should I store Torani Puremade Diamond Syrup after opening? A: After opening, it's best to store Torani Puremade Diamond Syrup in a cool, dry place away from direct sunlight. Ensure the cap is tightly sealed to maintain freshness. It does not require refrigeration, but if you prefer, you can refrigerate it for longer shelf life.
- Q: Can I use Torani Puremade Diamond Syrup in baking? A: Yes, you can use Torani Puremade Diamond Syrup in baking to add flavor to cakes, cookies, and other desserts. Just substitute it for sugar or liquid in your recipes to achieve a unique, bubbly flavor profile. Keep in mind that it may alter the texture slightly, so adjust other liquid ingredients accordingly.
- Q: What makes Torani Puremade Diamond Syrup different from other syrups? A: Torani Puremade Diamond Syrup stands out due to its commitment to quality ingredients, being GMO-free and containing no artificial flavors. The syrup is crafted using a gold-standard process that captures the essence of the flavors, ensuring a sophisticated taste experience. Its unique bubbly flavor profile, infused with vanilla notes, also sets it apart from other syrups on the market.