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Orange Blossom Water Is Produced By Traditional Steam Distillation Of The Flower Of Bitter Orange Trees, And Is A Key Ingredient Of Many Mediterranean Desserts And Pastries. It Adds A Very Aromatic Fragrance To Your Preparations And Fruit Salads. Stir One Teaspoon Of Orange Blossom Water In A Cup Of Warm Water And Drink For A Calming Effect.
Frequently Asked Questions
- Q: What is orange blossom water used for in cooking and baking? A: Orange blossom water is a versatile ingredient used to enhance the flavor and aroma of various dishes, particularly in Mediterranean desserts and pastries. It can be added to cakes, cookies, and fruit salads for a fragrant touch, or used in cocktails to elevate the drink's flavor profile.
- Q: Is the OFLORALE Orange Blossom Water gluten-free? A: Yes, OFLORALE Orange Blossom Water is gluten-free and contains no additives, making it suitable for individuals following a gluten-free diet.
- Q: How should I store orange blossom water for optimal freshness? A: To maintain the quality of OFLORALE Orange Blossom Water, store it in a dry, cool pantry. No refrigeration is needed, but keeping it away from direct sunlight will help preserve its flavor and aroma.
- Q: Can orange blossom water help with digestion? A: Yes, orange blossom water can aid digestion. Stirring one teaspoon in warm water can provide a soothing effect for an upset stomach.
- Q: Is OFLORALE Orange Blossom Water suitable for vegan diets? A: Absolutely! OFLORALE Orange Blossom Water is 100% pure and natural, making it a great ingredient for those following vegan, paleo, or plant-based diets.


