Katz Gluten Free Cinnamon Toaster Pastries are made with real cinnamon & no artificial flavors or colors! Enjoy these anytime you need a quick snack in the office or an after-school treat. These gluten free toaster pastries are a great alternative to breakfast bars when you need something fast.
About Us
Mrs. Katz Makes a Decision
It was early in 2006 that Mrs. F. Katz had just about enough of the lackluster gluten-free products she could find in stores. She had two children with gluten intolerance, and shopping with their allergies in mind was a struggle. She had to be careful to ensure that anything she bought for her children was totally free of gluten that could negatively affect them. They had begun to feel left out of the joys of delicious treats like donuts, cookies, cakes, and pies—and that feeling could become a temptation they would surely regret.
Mrs. Katz Begins to Bake
Mrs. Katz, urged onward by her desire to see her children's smiling faces as she offered them the treats they had never been able to eat, took out her kitchen mixer and got to work. She experimented with different recipes, wheat substitutes, flavorings and more, taste-testing each new batch on a mission to create perfect gluten-free confections. As her recipes became more refined and her children delighted with each new baked treat, word began to spread of Mrs. Katz and her fabulous foods.
Mrs. Katz Starts a Bake Shoppe
Growing from a one-woman kitchen bakery to a full, state-of-the-art facility—completely nut & dairy free and certified by the Gluten Intolerance Group, OU and Rabbi Y. Gruber, Mrs. Katz now creates allergy-friendly baked goods to fulfill all sorts of dietary restrictions. And she continues to stay true to her original recipes, only using high-quality ingredients that are free of artificial ingredients.
Try our great-tasting products today and experience the Katz Gluten Free difference!
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Reviews
Frequently Asked Questions
Q: Are Katz Gluten Free Toaster Pastries suitable for people with food allergies?A: Yes, Katz Gluten Free Toaster Pastries are made without common allergens such as dairy, peanuts, soy, and tree nuts, making them a safe choice for individuals with these food allergies.
Q: How can I prepare Katz Gluten Free Toaster Pastries for the best taste?A: For the best flavor, you can enjoy Katz Gluten Free Toaster Pastries straight from the box or toasted. If using a toaster oven, place the pastry flat with the frosting side up and set it to the lowest setting for a warm treat.
Q: What are the main ingredients in Katz Gluten Free Toaster Pastries?A: Katz Gluten Free Toaster Pastries are made with a soft, flaky pastry crust and a sweet cinnamon filling, utilizing high-quality ingredients without artificial flavors or colors.
Q: Can Katz Gluten Free Toaster Pastries be eaten as a breakfast option?A: Absolutely! Katz Gluten Free Toaster Pastries make for a quick and healthy breakfast option, providing a delicious alternative to traditional breakfast bars.
Q: What is the shelf life of Katz Gluten Free Toaster Pastries?A: Katz Gluten Free Toaster Pastries are shelf-stable, allowing you to keep them on hand for a convenient snack or breakfast option. Check the packaging for specific expiration dates.
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