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View compare200G/7 Oz, Cooked & Dried Chopped Kataifi For Dubai Chocolate | Ready-To-Use Shredded Fillo Dough (Kadayif/Kunafa) | Roasted Kat
200G/7 Oz, Cooked & Dried Chopped Kataifi For Dubai Chocolate | Ready-To-Use Shredded Fillo Dough (Kadayif/Kunafa) | Roasted Kat
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$16.66
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$16.66
Regular price
$23.80
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SKU
WBGROB0DYYXXW8ZVendor
GenericProduct Type
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Description
Description
Elevate Your Desserts And Dubai Chocolate Creations With Our Premium Cooked & Dried Chopped Kataifi. Sourced Directly From Turkey, This 200G (7 Oz) Package Of Ready-To-Use Shredded Fillo Dough (Kadayif/Kunafa) Is Vacuum-Sealed To Lock In Freshness And Ensure The Highest Quality. Perfect For Adding A Delightful Crunch To Your Kunafa, Baklava, Dubai Chocolates, Or Other Desserts, This Versatile Ingredient Is A Must-Have For Both Home Bakers And Professional Chefs. Whether You'Re Crafting Traditional Middle Eastern Sweets Or Experimenting With Modern Recipes, Our Kataifi Delivers Authentic Flavor And Texture Every Time.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Kataifi and how is it used in desserts? A: Kataifi is a traditional Middle Eastern shredded pastry dough made from wheat flour. It is commonly used to create desserts such as Kunafa, Baklava, and various other pastries. Its unique texture adds a delightful crunch, making it a favorite for both classic and modern dessert recipes.
- Q: Is the Cooked & Dried Chopped Kataifi ready to use? A: Yes, our Cooked & Dried Chopped Kataifi is ready-to-use, saving you time in the kitchen. Simply open the vacuum-sealed package and it's ready for you to incorporate into your desserts, such as Kunafa or Baklava.
- Q: How should I store the Kataifi after opening? A: After opening the package, it's best to store any unused Kataifi in an airtight container to maintain its freshness. Keep it in a cool, dry place or refrigerate for longer shelf life.
- Q: Can I use Kataifi for savory dishes as well? A: While Kataifi is primarily used for desserts, its versatility allows it to be used in savory dishes as well. You can experiment by using it as a crunchy topping or layering it in savory pastries.
- Q: Where is the Kataifi sourced from? A: Our Cooked & Dried Chopped Kataifi is sourced directly from Turkey, ensuring authentic flavor and quality. It is vacuum-sealed to preserve freshness and deliver the best possible product.